Manufacturing of sausage
7,662 FACILITIESCensus designationManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| West Best Foods, INC. | Las Vegas | NV | — | LIKELY ACTIVE |
| Westin Packaged Meats | Fairbury | NE | 100–499 | LIKELY ACTIVE |
| Westlake Food Corporation | Santa Ana | CA | — | LIKELY ACTIVE |
| West Michigan Beef CO LLC | Hudsonville | MI | — | LIKELY ACTIVE |
| Westminster Meats LLC | Westminster | VT | — | LIKELY ACTIVE |
| W & G Marketing CO. INC. | Jewell | IA | — | LIKELY ACTIVE |
| Whiskey Hill Smokehouse LLC | Hubbard | OR | — | LIKELY ACTIVE |
| White Barn Processing, LLC | Monroe City | MO | — | LIKELY ACTIVE |
| Whitewater Processing LLC | West Harrison | IN | — | LIKELY ACTIVE |
| Wholesome Foods INC - Edinburg | Edinburg | VA | — | LIKELY ACTIVE |
| Windsor Quality Foods | Lampasas | TX | — | LIKELY ACTIVE |
| Winter Garden Quality Foods, INC. | New Oxford | PA | — | LIKELY ACTIVE |
| Wisconsin River Meats | Mauston | WI | — | LIKELY ACTIVE |
| Wolverine Packing Co. | Detroit | MI | — | LIKELY ACTIVE |
| Wright City Meat Company | Wright City | MO | — | LIKELY ACTIVE |
| Wyoming Authentic Products LLC | Cody | WY | — | LIKELY ACTIVE |
| Wyoming Legacy Meats, LLC | Cody | WY | — | LIKELY ACTIVE |
| Yants Snack Foods LLC | Jackson Center | OH | — | LIKELY ACTIVE |
| Yoders Butcher Barn | grantsville | MD | — | LIKELY ACTIVE |
| Yorks Butcher Shop | Barnesville | GA | — | LIKELY ACTIVE |
| YouBite, LLC | Camarillo | CA | — | LIKELY ACTIVE |
| Zarate Foods INC | Modesto | CA | — | LIKELY ACTIVE |
| Zoet Poultry-cafo | Holland | MI | — | LIKELY ACTIVE |
| Allied Specialty Foods, INC | Vineland | NJ | — | LIKELY ACTIVE |
| Armour Eckrich Meats LLC | Junction City | KS | — | LIKELY ACTIVE |
FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 710 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000400006. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
