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Manufacturing of other sausage

7,662 FACILITIES

Census designationManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding canned

FacilityCityStateEmployeesStatus
ATM International USA Inc.TorranceCA— LIKELY ACTIVE
A to Z Portion Control Meats, Inc.BlufftonOH— LIKELY ACTIVE
Attala Frozen FoodsKosciuskoMS— LIKELY ACTIVE
Attilio Esposito Inc.PhiladelphiaPA— LIKELY ACTIVE
A Tu Gusto LLCLehigh AcresFL— LIKELY ACTIVE
Au Bon Canard Foie Gras, Inc.CaledoniaMN— LIKELY ACTIVE
Augustine's Italian Village Inc.New CastlePA— LIKELY ACTIVE
AU, LAU and Associates, Inc.Pompano BeachFL— LIKELY ACTIVE
Aurelio's Quality ProductsMokenaIL— LIKELY ACTIVE
Authentic Brands of ChicagoBedford ParkIL— LIKELY ACTIVE
Avalon Meat Candy, LLCLas VegasNV— LIKELY ACTIVE
Avanti FoodsWalnutIL— LIKELY ACTIVE
AVA Pork Products, Inc.HicksvilleNY— LIKELY ACTIVE
Avenal State PrisonAvenalCA— LIKELY ACTIVE
AVF Holding LLCCuyahoga FallsOH— LIKELY ACTIVE
Avril Bleh MeatsCincinnatiOH— LIKELY ACTIVE
A&W Country Meats, Inc.TaneytownMD— LIKELY ACTIVE
Ayam Yook LLCMoonachieNJ— LIKELY ACTIVE
Aye Gourmet, LLCQuarryvillePA— LIKELY ACTIVE
Azar and CompanyJacksonvilleFL— LIKELY ACTIVE
AZ Gourmet Foods Inc.PhiladelphiaPA— LIKELY ACTIVE
AZ Grass Fed BeefChino ValleyAZ— LIKELY ACTIVE
Aztec ImperioBronxNY— LIKELY ACTIVE
Bach Cuc Beef Jerky, IncS. El MonteCA— LIKELY ACTIVE
Bachoco OK FoodsFort SmithAR— LIKELY ACTIVE

FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding canned, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 728 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meatsManufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)Manufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000400012. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.