Manufacturing of other sausage
7,662 FACILITIESCensus designationManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding canned
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Crane's Meat Processing, LLC | Ashland | MO | — | REPORTED CLOSED |
| Crave Creations LLC | Clearwater | FL | — | LIKELY ACTIVE |
| Crawford Sausage Co., Inc. | Chicago | IL | — | LIKELY ACTIVE |
| Creation Gardens | Denver | CO | — | LIKELY ACTIVE |
| Creation Gardens | Louisville | KY | — | LIKELY ACTIVE |
| Creation Gardens, Inc. | Austell | GA | — | LIKELY ACTIVE |
| Creative Culinary Specialties, Inc. | Tampa | FL | — | LIKELY ACTIVE |
| Creative Food Processing | Santa Clara | CA | — | LIKELY ACTIVE |
| Creminelli Operating LLC | Salt Lake City | UT | — | LIKELY ACTIVE |
| Crescent Prime Cuts, Ltd. | Farmingdale | NY | — | LIKELY ACTIVE |
| Crescent Specialty Foods, LLC | Farmingdale | NY | — | LIKELY ACTIVE |
| Creston Valley Meats | Creston | CA | — | LIKELY ACTIVE |
| Cribelar Custom Processing LLC | Martinsville | IL | — | LIKELY ACTIVE |
| Crider Foods | Stillmore | GA | 500+ | LIKELY ACTIVE |
| Criolite Corporation | Las Piedras | PR | — | LIKELY ACTIVE |
| Critchfield Meats, Inc. | Lexington | KY | — | LIKELY ACTIVE |
| C.R. Meats | Oakland | CA | — | LIKELY ACTIVE |
| Crocetti's Oakdale Packing Company, Inc. | East Bridgewater | MA | — | LIKELY ACTIVE |
| Croghan Meat Market ,Inc. | Croghan | NY | — | LIKELY ACTIVE |
| Cromwell Plant | Beaver Dam | KY | 500+ | LIKELY ACTIVE |
| Croquetas La Mary LLC | Pembroke Park | FL | — | LIKELY ACTIVE |
| Crowes Butcher Shop | Henagar | AL | — | LIKELY ACTIVE |
| Crown I Foods, Inc. | Bay Shore | NY | — | LIKELY ACTIVE |
| Crown Meat & Provisions | Palm Springs | CA | — | LIKELY ACTIVE |
| C. Roy, Inc. | Yale | MI | — | LIKELY ACTIVE |
FactoryRegistry lists 7,662 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding canned, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 728 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000400012. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
