Manufacturing of natural sausage casings (beef, hog, etc.)

1,812 FACILITIES

Facility	City	State	Employees	Status
Thoma Meat Market	Saxonburg	PA	—	LIKELY ACTIVE
Thompson Farms	Dixie	GA	—	LIKELY ACTIVE
Thompson Sausage Co.	Alexandria	AL	—	LIKELY ACTIVE
Three Lakes Ranch	Knoxville	GA	—	LIKELY ACTIVE
Three Rivers Meat Company	Smithville	OK	—	LIKELY ACTIVE
Timberline Meats, LLC	Dundee	NY	—	LIKELY ACTIVE
Tinian Kualidat Meat Processing Center	Tinian	MP	—	LIKELY ACTIVE
T & J Meat Packing, INC.	Glenwood	IL	—	LIKELY ACTIVE
TMB East LLC	Kaukauna	WI	—	LIKELY ACTIVE
TN Premium Beef/Mason Processing	Covington	TN	—	LIKELY ACTIVE
Tooele Valley Meat	Grantsville	UT	—	LIKELY ACTIVE
Trackside Butcher Shoppe	Campbellsburg	KY	—	LIKELY ACTIVE
Tran Meat Corporation	Houston	TX	—	LIKELY ACTIVE
Trenton Halal Packing Company	Trenton	NJ	—	LIKELY ACTIVE
Trenton Processing	Trenton	IL	—	LIKELY ACTIVE
Triad Halal Meats LLC	Madison	NC	—	LIKELY ACTIVE
Tribal Meat LLC	Milo	IA	—	LIKELY ACTIVE
Tri Eagle Provisions, Inc.	Tippecanoe	IN	—	LIKELY ACTIVE
Trinity Meat Company LLC	Hartwick	NY	—	LIKELY ACTIVE
Triple C Meats	Anna	IL	—	LIKELY ACTIVE
Tri State Meats LLC DBA Special D Meats	Macon	MO	—	LIKELY ACTIVE
Tri-Town Packing Corporation	Brasher Falls	NY	—	LIKELY ACTIVE
Troudt Meats, LLC	Otis	CO	—	LIKELY ACTIVE
TTJ Packing Inc.	Cottage Grove	WI	—	LIKELY ACTIVE
TTT Meats +	Sunray	TX	—	LIKELY ACTIVE
Twin Loups Quality Meats	St Paul	NE	—	LIKELY ACTIVE
Twin Pine Farm Inc.	Seven Valleys	PA	—	LIKELY ACTIVE
T & W Meat Company	Kingman	KS	—	LIKELY ACTIVE
Two Brothers for Wholesale Chicken, Inc.	Jamaica	NY	—	LIKELY ACTIVE
Tyson Fresh Meats, Inc.	Dakota City	NE	—	LIKELY ACTIVE
Tyson Fresh Meats, Inc.	Madison	NE	—	LIKELY ACTIVE
U. C. Davis Meat Laboratory	Davis	CA	—	LIKELY ACTIVE
Union Slaughter House, Inc.	Del Rio	TX	—	LIKELY ACTIVE
United States Meat Animal Rese	Clay Center	NE	—	LIKELY ACTIVE
University of Arizona Food Products & Safety Lab	Tucson	AZ	—	LIKELY ACTIVE
University of Florida Meat Lab	Gainesville	FL	—	LIKELY ACTIVE
University of Georgia Meat Plant	Athens	GA	—	LIKELY ACTIVE
University of Idaho Meats Lab	Moscow	ID	—	LIKELY ACTIVE
University of Kentucky - Animal Science Meat Laboratory	Lexington	KY	—	LIKELY ACTIVE
University of Missouri Meat Market	Columbia	MO	—	LIKELY ACTIVE
University of Nevada, Reno Mobile Unit	Yerington	NV	—	LIKELY ACTIVE
University of Wisconsin River Falls	River Falls	WI	—	LIKELY ACTIVE
USA - NE - SCHUYLER - 491 County Road 9	Schuyler	NE	500+	LIKELY ACTIVE
Utah State University Meat Science Lab	Wellsville	UT	—	LIKELY ACTIVE
Valley Beef, Inc.	Wendell	ID	—	LIKELY ACTIVE
Valley Meat Packing Corp.	Newark Valley	NY	—	LIKELY ACTIVE
Valley Meat Supply	Valley City	ND	—	LIKELY ACTIVE
Vermont Livestock Slaughter & Processing Co. LLC	Ferrisburg	VT	—	LIKELY ACTIVE
Very Good Meat Company	Hudson	SD	—	LIKELY ACTIVE
Victoria Livestock	Newark	NJ	—	LIKELY ACTIVE

FactoryRegistry lists 1,812 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural sausage casings (beef, hog, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 62 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of sausage and similar products, including breakfast links, salami, jerky, pepperoni, frankfurters, bologna, liverwurst, Polish sausage, luncheon meats, meat loaves, etc. (excluding canned, poultry, and small game meat)

Manufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meats Manufacturing of frankfurters, including wieners, excluding canned Manufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding canned Manufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding canned Manufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)Manufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding canned Manufacturing of canned meats (excluding dog, cat, and baby food)

Industries

Food Manufacturers All product lines

NAPCS collection code 2000430000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.