FactoryRegistry
Claim a page

Manufacturing of natural sausage casings

1,856 FACILITIES

Census designationManufacturing of natural sausage casings (beef, hog, etc.)

FacilityCityStateEmployeesStatus
Burt's Meat & PoultryEyotaMN— LIKELY ACTIVE
Butcher House MeatsHominyOK— LIKELY ACTIVE
Butler, WI PlantButlerWI100–499 LIKELY ACTIVE
Byler's Custom MeatsClarksonKY— LIKELY ACTIVE
C4 Enterprises, Inc.Tierra AmarillaNM— LIKELY ACTIVE
Cabin Hollow Butcher Shop, IncDillsburgPA— LIKELY ACTIVE
Cabrito Market, Inc.MissionTX— LIKELY ACTIVE
Caledonia Packing LLCCaledoniaMI— LIKELY ACTIVE
California State University, Chico - Meat Lab 9004ChicoCA— LIKELY ACTIVE
Calihan Processing CooperativeCarthageIL— LIKELY ACTIVE
Callahan Meats, Inc.BarnesvilleMN— LIKELY ACTIVE
Callicrate Cattle Co.St. FrancisKS— LIKELY ACTIVE
Cal Poly MeatsSan Luis ObispoCA— LIKELY ACTIVE
Canaan Mountain Meats LLCColorado CityAZ— LIKELY ACTIVE
Capitol Fax INCNapervilleIL— LIKELY ACTIVE
CargillNorth KingstownRI100–499 LIKELY ACTIVE
Cargill Meat Solutions CorporationWyalusingPA— LIKELY ACTIVE
Cargill Meat Solutions CorporationWichitaKS— LIKELY ACTIVE
Cargill Protein Dodge CityDodge CityKS500+ LIKELY ACTIVE
Carl Buddig & Company-15600 WentowrthSouth HollandIL100–499 LIKELY ACTIVE
Carlson Meat ShopGrove CityMN— LIKELY ACTIVE
Carteret AbattoirCarteretNJ— LIKELY ACTIVE
Casa Sierra FarmWimaumaFL— LIKELY ACTIVE
Case Ready - Camp Hill, PACamp HillPA100–499 LIKELY ACTIVE
Case Ready NewnanNewnanGA500+ LIKELY ACTIVE

FactoryRegistry lists 1,856 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural sausage casings (beef, hog, etc.), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 62 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meatsManufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)Manufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000430000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.