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Manufacturing of frozen ground meat patties

8,565 FACILITIES

Census designationManufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meats

FacilityCityStateEmployeesStatus
Joslin HidesHillsdaleIL100–499 LIKELY ACTIVE
Jos. Sanders, Inc.CusterMI— LIKELY ACTIVE
Journeyman Meat CompanyCloverdaleCA— LIKELY ACTIVE
Joyce Foods, Inc.Winston SalemNC— LIKELY ACTIVE
J. Rago Veal Co.BostonMA— LIKELY ACTIVE
JRC Culinary Group Inc.Monterey ParkCA— LIKELY ACTIVE
JRD Meats, LLCClaysburgPA— LIKELY ACTIVE
JRG Meat Processing PlantAibonitoPR— LIKELY ACTIVE
J&R Meat CompanyPortervilleCA— LIKELY ACTIVE
Jr Produce and Food Service Inc.El PasoTX— LIKELY ACTIVE
JR's Jerky CompanyAlbuquerqueNM— LIKELY ACTIVE
Jr's Texas Best, LLCEl CampoTX100–499 LIKELY ACTIVE
J'S & A'S Food IncMemphisTN— LIKELY ACTIVE
JSW Farm Chop Shop, Inc.Hazel GreenKY— LIKELY ACTIVE
JT2 Burger, LLCTylerTX— LIKELY ACTIVE
Jubilee Hilltop RanchOsterburgPA— LIKELY ACTIVE
Julias Columbian FoodLilburnGA— LIKELY ACTIVE
Julia's Southern Foods, LLCRaleighNC— LIKELY ACTIVE
Julie's Pasture to Plate Meat Market and Processing LLCLumbertonMS— LIKELY ACTIVE
Julius Falkavage LLCStevens PointWI— LIKELY ACTIVE
Junction City PackagingJunction CityKS100–499 LIKELY ACTIVE
Junction Produce & MoreJunction CityKY— LIKELY ACTIVE
Junior's Smokehouse Processing PlantEl CampoTX— LIKELY ACTIVE
Juniper Creek Farms, LLCPoplarvilleMS— LIKELY ACTIVE
Just Grilling LLCChesapeakeVA— LIKELY ACTIVE

FactoryRegistry lists 8,565 facilities whose primary industry classification is one of the 5 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meats, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 5 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 661 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)Manufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000475000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.