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Manufacturing of frozen ground meat patties

8,565 FACILITIES

Census designationManufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meats

FacilityCityStateEmployeesStatus
OFD Foods LLCAlbanyOR— LIKELY ACTIVE
Off The Dock Seafood, LLCMemphisTN— LIKELY ACTIVE
Off the Rail ButcheryBlairNE— LIKELY ACTIVE
O'guirre's Farm Inc.TuscumbiaAL— LIKELY ACTIVE
Ohanyan's Inc.FresnoCA— LIKELY ACTIVE
Oh Brother Philly NJPennsaukenNJ— LIKELY ACTIVE
OH Grate!ColliervilleTN— LIKELY ACTIVE
Ohio Valley Meats LLCHanoverIN— LIKELY ACTIVE
O. K. Food ProductsValatieNY— LIKELY ACTIVE
Oklahoma City Meat CompanyOklahoma CityOK— LIKELY ACTIVE
Old Country JerkyLynbrookNY— LIKELY ACTIVE
Olde Tyme Meats, LLCChambersburgPA— LIKELY ACTIVE
Old Line Custom Meat Company LLCBaltimoreMD— LIKELY ACTIVE
Old North State Artisans, LLC.AshevilleNC— LIKELY ACTIVE
Old Salt Meat Company DBA Ranchland PackingButteMT— LIKELY ACTIVE
Old Santa Fe Trail, Inc.AlbuquerqueNM— LIKELY ACTIVE
Old Style SausageLouisvilleCO— LIKELY ACTIVE
Old World MeatDuluthMN— LIKELY ACTIVE
Old World Provisions Inc.TroyNY— LIKELY ACTIVE
Olive & Finch Comm, LLCDenverCO— LIKELY ACTIVE
Oliveros Distribution CommissaryTurlockCA— LIKELY ACTIVE
Olsen Farms MeatsChewelahWA— LIKELY ACTIVE
Olson Meat PlantOrlandCA— LIKELY ACTIVE
Olympia Processing, LLCOlympiaWA20–99 LIKELY ACTIVE
Olympic Gold Meats, Inc.Long BeachCA— LIKELY ACTIVE

FactoryRegistry lists 8,565 facilities whose primary industry classification is one of the 5 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meats, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 5 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 661 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)Manufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000475000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.