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Manufacturing of frozen ground meat patties

8,568 FACILITIES

Census designationManufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meats

FacilityCityStateEmployeesStatus
The Pork Company 2WarsawNC100–499 LIKELY ACTIVE
The Pork Rind FactorySpartanburgSC— LIKELY ACTIVE
The Pot Pie BarGoffstownNH— LIKELY ACTIVE
The Quay CorporationLincolnwoodIL— LIKELY ACTIVE
Theriault's Abattoir, Inc.HamlinME— LIKELY ACTIVE
The Royal ButcherBraintreeVT— LIKELY ACTIVE
The Salumeria LLCAustinTX— LIKELY ACTIVE
The Sausage KitchenLisbon FallsME— LIKELY ACTIVE
The SmokehouseGrahamMO— LIKELY ACTIVE
The Spotted Trotter. LLCAtlantaGA— LIKELY ACTIVE
The Steel Buffalo ButcheryDawsonvilleGA— LIKELY ACTIVE
The Sturtevant River Cattle Ranch Company LLCValdostaGA— LIKELY ACTIVE
Theurers Custom Meat IncLewistonUT— LIKELY ACTIVE
The Vons Companies, Inc.March Air Reserve BaseCA— LIKELY ACTIVE
The Wright Direction, LLCNephiUT— LIKELY ACTIVE
The XCJ Corp.Monterey ParkCA— LIKELY ACTIVE
Thibodeaux's Cajun Food, Inc.OpelousasLA— LIKELY ACTIVE
This Old Farm Meats and ProcessingColfaxIN— LIKELY ACTIVE
Thoma Meat MarketSaxonburgPA— LIKELY ACTIVE
Thomas Brothers Foods LLCAsheboroNC— LIKELY ACTIVE
Thomasville Cold StorageThomasvilleGA— LIKELY ACTIVE
Thompson FarmsDixieGA— LIKELY ACTIVE
Thompson Sausage Co.AlexandriaAL— LIKELY ACTIVE
Thompsons Meats Inc.TooeleUT— LIKELY ACTIVE
Thoughtful Snacks LLCPleasantonTX— LIKELY ACTIVE

FactoryRegistry lists 8,568 facilities whose primary industry classification is one of the 5 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meats, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 5 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 661 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)Manufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000475000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.