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Manufacturing of frozen ground meat patties

8,748 FACILITIES

Census designationManufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meats

FacilityCityStateEmployeesStatus
Fresh Foods of Washington, LLCEverettWA100–499 ACTIVE
Fresh Mark INCMassillonOH ACTIVE
Fulcher's Seafood, LLCAllianceNC ACTIVE
Gaspar's Sausage Co, Inc.DartmouthMA20–99 ACTIVE
GC15 Caryville, Gold Creek Foods LLC,CaryvilleTN100–499 ACTIVE
GC20 Candler Rd, Gold Creek Foods LLC,GainesvilleGA100–499 ACTIVE
GC FoodsSyracuseNY500+ ACTIVE
Genuine Local, LLCLaconiaNH ACTIVE
George's, INC.SpringdaleAR ACTIVE
Georgetown PlantGeorgetownDE500+ ACTIVE
Germantown Commissary INCGermantownTN ACTIVE
Glacier Sales, INCYakimaWA ACTIVE
Glier's Meats, IncorporatedCovingtonKY ACTIVE
Godshall's Quality MeatsLebanonPA100–499 ACTIVE
Godshalls Quality Meats INCTelfordPA ACTIVE
Godshall's Quality Meats TelfordTelfordPA100–499 ACTIVE
Gourmet Specialty Foods, LLCNorth AndoverMA20–99 ACTIVE
Grama Grass and Livestock LLCLongmontCO ACTIVE
Great Plains BeefLincolnNE100–499 ACTIVE
Green River MeatsCampbellsvilleKY1–19 ACTIVE
Grey Horse Connection LLCTuskegeeAL ACTIVE
GrossglocknerCanandaiguaNY20–99 ACTIVE
Hans Kissle CompanyHaverhillMA100–499 ACTIVE
Harrisonburg ProcessingHarrisonburgVA500+ ACTIVE
Harvest Food Products CO., Inc.HaywardCA100–499 ACTIVE

FactoryRegistry lists 8,748 facilities whose primary industry classification is one of the 5 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meats, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 5 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 661 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)Manufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000475000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.