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Manufacturing of frozen ground meat patties

8,568 FACILITIES

Census designationManufacturing of frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meats

FacilityCityStateEmployeesStatus
Urumex, LLCNorcrossGA— LIKELY ACTIVE
US05 Mankato Links Snacks Inc.MankatoMN100–499 LIKELY ACTIVE
US07 New Glarus Link Snacks Inc.New GlarusWI100–499 LIKELY ACTIVE
USA Canning FoodSanta AnaCA— LIKELY ACTIVE
USA - Ne - Nebraska City - 2601 Industrial RoadNebraska CityNE500+ LIKELY ACTIVE
USA - NE - SCHUYLER - 491 County Road 9SchuylerNE500+ LIKELY ACTIVE
U. S. Beef Inc.BeltsvilleMD— LIKELY ACTIVE
U.S. Foods, Inc.ChesterfieldMO— LIKELY ACTIVE
US Foods IncBlasdellNY— LIKELY ACTIVE
US Foods, Inc.LexingtonNC— LIKELY ACTIVE
US Foods, Inc.AuroraIL— LIKELY ACTIVE
US Foods, Inc.HawthorneCA— LIKELY ACTIVE
US Foods, Inc.OrlandoFL— LIKELY ACTIVE
US Foods, Inc. d/b/a Stock Yards Meat Packing CompanySouth Saint PaulMN— LIKELY ACTIVE
US Meat Processing, LLCAstoriaNY— LIKELY ACTIVE
US Quality Meats, LLCEl PasoTX— LIKELY ACTIVE
USU Meat LaboratoryLoganUT— LIKELY ACTIVE
Utah State University Meat Science LabWellsvilleUT— LIKELY ACTIVE
UW Provision Company, Inc.MiddletonWI— LIKELY ACTIVE
Vace Inc.GaithersburgMD— LIKELY ACTIVE
Valentino's Oven LovenLincolnNE— LIKELY ACTIVE
Valeria's Kitchen, LLCFitchburgMA— LIKELY ACTIVE
Valley Beef, Inc.WendellID— LIKELY ACTIVE
Valley Meat & Food LLCAlamosaCO— LIKELY ACTIVE
Valley Meat Packing Corp.Newark ValleyNY— LIKELY ACTIVE

FactoryRegistry lists 8,568 facilities whose primary industry classification is one of the 5 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced frozen ground meat patties, portion control meats, pork rind pellets (including pork cracklings), and other processed, frozen, or cooked meats, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 5 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 661 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of frankfurters, including wieners, excluding cannedManufacturing of jellied goods and similar preparations (headcheese, meat loaves, scrapple, puddings, chili con carne, etc.), excluding cannedManufacturing of other sausage, smoked or cooked (bologna, liverwurst, Polish sausage, etc.), excluding cannedManufacturing of sausage, dry or semidry (salami, cervelat, beef jerky, pepperoni, summer sausage, pork roll, etc.)Manufacturing of sausage, fresh (pork sausage, breakfast links, etc.), excluding cannedManufacturing of canned meats (excluding dog, cat, and baby food)Manufacturing of natural sausage casings (beef, hog, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000475000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.