Manufacturing of canned seafood
682 FACILITIESCensus designationManufacturing of canned seafood (including soups, stews, and chowders); smoked, salted, and other cured seafood
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Beck's Sinclair's Fresh Fish & Seafood Market | Paris | TN | — | LIKELY ACTIVE |
| B&G Foods | Stoughton | WI | 20–99 | LIKELY ACTIVE |
| Bluecatfisheries, LLC | Coltons Point | MD | — | LIKELY ACTIVE |
| Bordelon's Fish Market LLC | Mansura | LA | — | LIKELY ACTIVE |
| Boston Fish Market INC | Des Plaines | IL | 20–99 | LIKELY ACTIVE |
| Boston Sword and Tuna | Boston | MA | — | LIKELY ACTIVE |
| Bronx Lobster Place | New York | NY | 20–99 | LIKELY ACTIVE |
| BSA Seafood, LLC | Grasonville | MD | — | LIKELY ACTIVE |
| Buckhead Newport Orlando | Orlando | FL | 20–99 | LIKELY ACTIVE |
| California Seafoods LLC | San Pedro | CA | 1–19 | LIKELY ACTIVE |
| Cape May Foods, LLC | Millville | NJ | 100–499 | LIKELY ACTIVE |
| Catfish Processors, LLC | Belzoni | MS | — | LIKELY ACTIVE |
| C'est Bon Seafood LLC | Church Point | LA | — | LIKELY ACTIVE |
| Channel Fish Co., Inc. | East Boston | MA | 100–499 | LIKELY ACTIVE |
| Chef's Warehouse Midatlantic , LLC | Jessup | MD | — | LIKELY ACTIVE |
| Cheney Brothers Blue Reef Fish Company - 0479 | N Lauderdale | FL | 20–99 | LIKELY ACTIVE |
| Chicago Seafood & Restaurant Supply Inc. | Chicago | IL | — | LIKELY ACTIVE |
| Classic Seafood Group, INC. | Ayden | NC | — | LIKELY ACTIVE |
| Cold Storage & Production | Redmond | WA | 20–99 | LIKELY ACTIVE |
| Colgan Carp Solutions, LLC | Naperville | IL | — | LIKELY ACTIVE |
| CommCold | Mount Vernon | WA | 20–99 | LIKELY ACTIVE |
| Consolidated Catfish Producers, LLC | Eutaw | AL | — | LIKELY ACTIVE |
| Crappell's Fish Market LLC | Berwick | LA | — | LIKELY ACTIVE |
| Davis Fish Market | Hornbeak | TN | — | LIKELY ACTIVE |
| DC'S Fish Market | Guild | TN | — | LIKELY ACTIVE |
FactoryRegistry lists 682 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced canned seafood (including soups, stews, and chowders); smoked, salted, and other cured seafood, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 64 establishments reported producing it; the count for 1 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000600000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
