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Manufacturing of dry and modified dry whey products (including dry lactose), food grade (bakeries, confectioners, meat packers, etc.), shipped in bulk (more than 3 lb)

3 INDUSTRIES
IndustryEstablishmentsShare of industry

Withheld means Census suppressed the figure because publishing it would disclose an individual establishment. The line itself is never suppressed — only the numbers on it.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 120 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of canned seafood (including soups, stews, and chowders); smoked, salted, and other cured seafood
Manufacturing of dry milk, infants' formula, and other types (milk powder, malted milk powder, etc.), shipped in consumer-type packages (3 lb or less)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000625000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.

Manufacturing of dry and modified dry whey products (including dry lactose), food grade (bakeries, confectioners, meat packers, etc.), shipped in bulk (more than 3 lb) — US industries and facilities · FactoryRegistry