Manufacturing of natural cheese
4,872 FACILITIESCensus designationManufacturing of natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Hempstead Foodservice Inc. | Hempstead | NY | — | LIKELY ACTIVE |
| Henningsen Foods, Inc | Norfolk | NE | — | LIKELY ACTIVE |
| Henry J's Meat Specialties | Chicago | IL | — | LIKELY ACTIVE |
| Henry Kaminski, Inc. | Chicago | IL | — | LIKELY ACTIVE |
| Herd Packing Company LLC | Springfield | IL | — | LIKELY ACTIVE |
| Heritage Meats | Rochester | WA | — | LIKELY ACTIVE |
| Herman Falter Packing Company | Columbus | OH | — | LIKELY ACTIVE |
| Hermanos Dajer Inc. | Irvington | NJ | — | LIKELY ACTIVE |
| Hermanos Santiago Cash & Carry | Ponce | PR | — | LIKELY ACTIVE |
| Hero Management LLC | Atlanta | GA | — | LIKELY ACTIVE |
| Hertzog Meat Co. South LLC | Butler | MO | — | LIKELY ACTIVE |
| H. F. Meats, Inc. | La Crescenta | CA | — | LIKELY ACTIVE |
| Hiawatha Pasties | Naubinway | MI | — | LIKELY ACTIVE |
| Hickman Road Plant | Union City | TN | 100–499 | LIKELY ACTIVE |
| Hickory Baked Ham Company Inc. | Castle Rock | CO | — | LIKELY ACTIVE |
| Hidewood Meats, INC. | Brandt | SD | — | LIKELY ACTIVE |
| Higa Foodservice | Honolulu | HI | — | LIKELY ACTIVE |
| Highland Hollow Farm, LLC | Schoharie | NY | — | LIKELY ACTIVE |
| Highland Packing Company, Inc. | Colona | IL | — | LIKELY ACTIVE |
| High on the Hog Custom Meats | Dittmer | MO | — | LIKELY ACTIVE |
| Hillcrest Meats LLC | Garden City | SD | — | LIKELY ACTIVE |
| Hillside Turkey Farm | Thurmont | MD | — | LIKELY ACTIVE |
| Hilltown Country Smokehouse LLC | New Lebanon | NY | — | LIKELY ACTIVE |
| Himalayan Dumplings | Minneapolis | MN | — | LIKELY ACTIVE |
| His Meat Company | Marshfield | WI | — | LIKELY ACTIVE |
FactoryRegistry lists 4,872 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 3 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000900000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
