Manufacturing of natural cheese
4,872 FACILITIESCensus designationManufacturing of natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Lao Thai Nam Corp | Dallas | TX | — | LIKELY ACTIVE |
| Lapid Food Inc | Covina | CA | — | LIKELY ACTIVE |
| Lapids Korner, Inc. | Los Angeles | CA | — | LIKELY ACTIVE |
| La Quercia Operating LLC | Norwalk | IA | — | LIKELY ACTIVE |
| LaRosa Products | Hartford | CT | — | LIKELY ACTIVE |
| La Salumina LLC | Hurleyville | NY | — | LIKELY ACTIVE |
| Las Americas Frozen Foods Inc | Miami | FL | — | LIKELY ACTIVE |
| Latina Boulevard Foods, LLC | Cheektowaga | NY | — | LIKELY ACTIVE |
| Latin America Meats and Foods CORP | Miami | FL | — | LIKELY ACTIVE |
| Latin Bites Factory LLC | Doral | FL | — | LIKELY ACTIVE |
| Latin Flavors Enterprise Inc. | Opa Locka | FL | — | LIKELY ACTIVE |
| Latinos Meat Distributors | Houston | TX | — | LIKELY ACTIVE |
| Latitude 36 Foods LLC | West Chester | OH | — | LIKELY ACTIVE |
| La Trafila, LLC | Brooklyn | NY | — | LIKELY ACTIVE |
| Laudermilch Meats Inc | Annville | PA | — | LIKELY ACTIVE |
| Lauretta Jean's | Portland | OR | — | LIKELY ACTIVE |
| Laurienti & LaBate Meat, Inc. | Denver | CO | — | LIKELY ACTIVE |
| Lawlers Southern Foods III LLC | Ardmore | AL | — | LIKELY ACTIVE |
| Lawry's Wholesale, Inc. | Marquette | MI | — | LIKELY ACTIVE |
| Lawson Institutional Foods | Waco | GA | — | LIKELY ACTIVE |
| Laxson Provisions | New Braunfels | TX | — | LIKELY ACTIVE |
| L.b. Oriental Food Product Co., INC. | Pawtucket | RI | — | LIKELY ACTIVE |
| L & C Meat Co., Inc. | Independence | MO | — | LIKELY ACTIVE |
| L. Di Pasquale & Sons | Baltimore | MD | — | LIKELY ACTIVE |
| L&D Market Inc. | East Boston | MA | — | LIKELY ACTIVE |
FactoryRegistry lists 4,872 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 3 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000900000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
