Manufacturing of natural cheese
4,874 FACILITIESCensus designationManufacturing of natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Nonna's Homestyle Foods | St. Louis | MO | — | LIKELY ACTIVE |
| Nor-Am Cold Storage, Inc. | Le Mars | IA | — | LIKELY ACTIVE |
| Nordik Meats | Viroqua | WI | 20–99 | LIKELY ACTIVE |
| North Bay Butchers, LLC | Marshall | CA | — | LIKELY ACTIVE |
| Northeast Prime Veal, LLC | Taylor | PA | — | LIKELY ACTIVE |
| Northern Lakes Seafd & Mts LLC | Detroit | MI | — | LIKELY ACTIVE |
| Northern Liberties Food Processors, Inc. | Philadelphia | PA | — | LIKELY ACTIVE |
| Northern Wind, LLC | Fall River | MA | — | LIKELY ACTIVE |
| North Richland Hills Plant | N Richland Hills | TX | 100–499 | LIKELY ACTIVE |
| Northside Noodle Co | Iron Mountain | MI | — | LIKELY ACTIVE |
| Northstar Bison LLC | Cameron | WI | — | LIKELY ACTIVE |
| North State Provision | Ahoskie | NC | — | LIKELY ACTIVE |
| Northwest Frozen | Des Moines | WA | — | LIKELY ACTIVE |
| Northwest Meat Company | Chicago | IL | — | LIKELY ACTIVE |
| Northwest Premier Meats, LLC | Tualatin | OR | — | LIKELY ACTIVE |
| Northwoods Custom Meats, Inc. | Remer | MN | — | LIKELY ACTIVE |
| Nourish Markets Inc. | Wilmington | DE | — | LIKELY ACTIVE |
| Noxwell International, Inc. | Chamblee | GA | — | LIKELY ACTIVE |
| Nuevo Mundo Foods LLC | Corona | NY | — | LIKELY ACTIVE |
| Numeat Packing, Inc. | San Juan | PR | — | LIKELY ACTIVE |
| Nuovo Pasta Productions, Ltd. | Stratford | CT | — | LIKELY ACTIVE |
| Nurture Life, Inc. | Bedford Park | IL | — | LIKELY ACTIVE |
| NutriFresh HPP Services LLC | Edison | NJ | — | LIKELY ACTIVE |
| Nutrition, Inc. | Girard | OH | — | LIKELY ACTIVE |
| NuVue Foods | Hamtramck | MI | — | LIKELY ACTIVE |
FactoryRegistry lists 4,874 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 3 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000900000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
