Manufacturing of natural cheese
4,874 FACILITIESCensus designationManufacturing of natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Sechrist Bros., Inc. | Dallastown | PA | — | LIKELY ACTIVE |
| Second Harvest Food Bank of Middle Tennessee, Inc. | Nashville | TN | — | LIKELY ACTIVE |
| Second Harvest Heartland | Brooklyn Park | MN | — | LIKELY ACTIVE |
| Segarra's Sausage | Moca | PR | — | LIKELY ACTIVE |
| S & E Gourmet Cuts Inc. | San Bernardino | CA | — | LIKELY ACTIVE |
| S&E Gourmet Cuts Inc. | Vernon | CA | — | LIKELY ACTIVE |
| Select Cut Meat Processing | Chicago | IL | — | LIKELY ACTIVE |
| Selecto Pork Skin Company | Houston | TX | — | LIKELY ACTIVE |
| Selim's Doner Kebap House L.P. | Dallas | TX | — | LIKELY ACTIVE |
| S. E. Meats Inc | Birmingham | AL | — | LIKELY ACTIVE |
| Seminole Plant | Seminole | OK | 100–499 | LIKELY ACTIVE |
| Sendjoeskcbbq, LLC | Olathe | KS | — | LIKELY ACTIVE |
| Seoul Soondae Inc. | Los Angeles | CA | — | LIKELY ACTIVE |
| Serra Sausage LLC | Vineland | NJ | — | LIKELY ACTIVE |
| Service Meat Distributors, LLC | Stone Mountain | GA | — | LIKELY ACTIVE |
| Serv-Rite Meat Company, Inc. | Los Angeles | CA | — | LIKELY ACTIVE |
| Serv-Rite Meat Company, Inc. | Los Angeles | CA | 20–99 | LIKELY ACTIVE |
| Settlers Jerky Inc. | Walnut | CA | — | LIKELY ACTIVE |
| Seven Hills Food LLC | Arcadia | CA | — | LIKELY ACTIVE |
| Seven Nation Food Company | Mount Vernon | NY | — | LIKELY ACTIVE |
| Seventh Inc. DBA 3Hmong Sausage | St. Paul | MN | — | LIKELY ACTIVE |
| Severino Pasta Mfg Co Inc | Westampton | NJ | — | LIKELY ACTIVE |
| SFC Global Supply Chain, Inc. | Salina | KS | — | LIKELY ACTIVE |
| SFMV Newco, LLC | Tuscaloosa | AL | — | LIKELY ACTIVE |
| Shaffer Vension Farms, Inc. | Herndon | PA | — | LIKELY ACTIVE |
FactoryRegistry lists 4,874 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 3 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000900000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
