Manufacturing of natural cheese
4,874 FACILITIESCensus designationManufacturing of natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| SMC Foods, LLC | Statham | GA | — | LIKELY ACTIVE |
| SME Foods, LLC | York | PA | — | LIKELY ACTIVE |
| SMGP Holdings, LLC | Macon | GA | — | LIKELY ACTIVE |
| Smithfield foods | Springdale | OH | 100–499 | LIKELY ACTIVE |
| Smithfield Foods Inc. | Lincoln | NE | 100–499 | LIKELY ACTIVE |
| Smithfield Foods - Peru | Peru | IN | 500+ | LIKELY ACTIVE |
| Smithfield Foods _ Sioux Center IA | Sioux Center | IA | 100–499 | LIKELY ACTIVE |
| Smithfield Fresh Meats Corp. | Smithfield | VA | — | LIKELY ACTIVE |
| Smithfield Fresh Meats Corp. | Salt Lake City | UT | — | LIKELY ACTIVE |
| Smithfield - Middlesboro Packaged | Middlesboro | KY | 500+ | LIKELY ACTIVE |
| Smithfield North | Smithfield | VA | 500+ | LIKELY ACTIVE |
| Smithfield Packaged Meats Corp. | Des Moines | IA | — | LIKELY ACTIVE |
| Smithfield Packaged Meats Corp. | Wichita | KS | — | LIKELY ACTIVE |
| Smithfield Packaged Meats Corp. | Lincoln | NE | — | LIKELY ACTIVE |
| Smithfield Packaged Meats Corp. | Kansas City | MO | — | LIKELY ACTIVE |
| Smithfield Packaged Meats Corp. | Carroll | IA | — | LIKELY ACTIVE |
| Smithfield Packaged Meats Corp. | St James | MN | — | LIKELY ACTIVE |
| Smithfield Packaged Meats Sales CORP. | Smithfield | VA | — | LIKELY ACTIVE |
| Smith's Log Smokehouse | Monroe | ME | — | LIKELY ACTIVE |
| Smokey Denmark Sausage Company | Austin | TX | — | LIKELY ACTIVE |
| Smoking Goose LLC | Indianapolis | IN | — | LIKELY ACTIVE |
| Smoking Pig LLC | Lodi | OH | — | LIKELY ACTIVE |
| Smoky Mountain Country Hams | Madisonville | TN | — | LIKELY ACTIVE |
| Snack Hui Ventures LLC | Phoenix | AZ | — | LIKELY ACTIVE |
| Snacks Creations LLC | El Paso | TX | — | LIKELY ACTIVE |
FactoryRegistry lists 4,874 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 3 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000900000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
