Manufacturing of natural cheese
4,874 FACILITIESCensus designationManufacturing of natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Universal Pure Cold Storage, LLC & Universal Pure, LLC | Lincoln | NE | — | LIKELY ACTIVE |
| Universal Pure Holdings, LLC | Arlington | TX | — | LIKELY ACTIVE |
| Universal Pure, LLC | Meriden | CT | — | LIKELY ACTIVE |
| Universal Pure, LLC | Delphos | OH | — | LIKELY ACTIVE |
| Universal Pure West | Mira Loma | CA | — | LIKELY ACTIVE |
| University of Missouri Meat Market | Columbia | MO | — | LIKELY ACTIVE |
| Uno | Saint Louis | MO | 1–19 | LIKELY ACTIVE |
| UPC Southeast, LLC | Villa Rica | GA | — | LIKELY ACTIVE |
| UP Products, LLC | Ewen | MI | — | LIKELY ACTIVE |
| Urth Hawthorne Commissary, LLC | Hawthorne | CA | — | LIKELY ACTIVE |
| Urumex, LLC | Norcross | GA | — | LIKELY ACTIVE |
| US05 Mankato Links Snacks Inc. | Mankato | MN | 100–499 | LIKELY ACTIVE |
| US07 New Glarus Link Snacks Inc. | New Glarus | WI | 100–499 | LIKELY ACTIVE |
| USA Canning Food | Santa Ana | CA | — | LIKELY ACTIVE |
| USA - Ne - Nebraska City - 2601 Industrial Road | Nebraska City | NE | 500+ | LIKELY ACTIVE |
| U. S. Beef Inc. | Beltsville | MD | — | LIKELY ACTIVE |
| U.S. Foods, Inc. | Chesterfield | MO | — | LIKELY ACTIVE |
| US Foods Inc | Blasdell | NY | — | LIKELY ACTIVE |
| US Foods, Inc. | Lexington | NC | — | LIKELY ACTIVE |
| US Foods, Inc. | Aurora | IL | — | LIKELY ACTIVE |
| US Foods, Inc. | Orlando | FL | — | LIKELY ACTIVE |
| US Foods, Inc. | Hawthorne | CA | — | LIKELY ACTIVE |
| US Foods, Inc. d/b/a Stock Yards Meat Packing Company | South Saint Paul | MN | — | LIKELY ACTIVE |
| US Meat Processing, LLC | Astoria | NY | — | LIKELY ACTIVE |
| US Quality Meats, LLC | El Paso | TX | — | LIKELY ACTIVE |
FactoryRegistry lists 4,874 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 3 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000900000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
