Manufacturing of natural cheese
4,874 FACILITIESCensus designationManufacturing of natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Winston's Sausage | Chicago | IL | — | LIKELY ACTIVE |
| Winter Sausage Manufacturing Company Inc. | Eastpointe | MI | — | LIKELY ACTIVE |
| Wisconsin's Best | Oregon | WI | — | LIKELY ACTIVE |
| Wm 11269 | Olathe | KS | 100–499 | LIKELY ACTIVE |
| WMP - Planta Procesadora | Mayaguez | PR | 20–99 | LIKELY ACTIVE |
| Wohrle's Inc. | Pittsfield | MA | — | LIKELY ACTIVE |
| Wolverine Packing Company | Detroit | MI | — | LIKELY ACTIVE |
| Wonder Group, Inc. | Cranford | NJ | — | LIKELY ACTIVE |
| Wonder Meats Inc. | Carlstadt | NJ | — | LIKELY ACTIVE |
| Wonder Meats Snyder, LLC | Snyder | NE | — | LIKELY ACTIVE |
| Wong's Meat Market Holdings, LLC | Honolulu | HI | — | LIKELY ACTIVE |
| Woodridge 31 Copacking Company LLC | Chicago | IL | — | LIKELY ACTIVE |
| Wordens Meat | Joplin | MO | — | LIKELY ACTIVE |
| World Class Kitchens-Freehold | Freehold | NJ | — | LIKELY ACTIVE |
| World Food P&D, Inc. | Commerce | CA | — | LIKELY ACTIVE |
| World Meat Trade, Inc | Chantilly | VA | — | LIKELY ACTIVE |
| World of Pies LLC | Norcross | GA | — | LIKELY ACTIVE |
| Wow Bao LLC | Forest City | NC | — | LIKELY ACTIVE |
| Wow Specialty Cuts Corp. | Hialeah Garden | FL | — | LIKELY ACTIVE |
| WRJ Meats and Custom Cuts | Blackshear | GA | — | LIKELY ACTIVE |
| Wurst Machers LLC | Morris | MN | — | LIKELY ACTIVE |
| Wurst Works | Manor | TX | — | LIKELY ACTIVE |
| Wycen Foods, Inc. | San Leandro | CA | — | LIKELY ACTIVE |
| Wycliff Douglas Provisions | Mesquite | TX | — | LIKELY ACTIVE |
| Yan Wholesale, Inc. | Sacramento | CA | — | LIKELY ACTIVE |
FactoryRegistry lists 4,874 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 3 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000900000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
