Manufacturing of natural cheese
4,874 FACILITIESCensus designationManufacturing of natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Advancepierre Foods | Enid | OK | — | LIKELY ACTIVE |
| Advancepierre Foods INC | Vineland City | NJ | — | LIKELY ACTIVE |
| Advance Transformer CO | Boscobel | WI | — | LIKELY ACTIVE |
| Ajinomoto Foods North America | Portland | OR | — | LIKELY ACTIVE |
| Ajinomoto Foods North America | Toluca | IL | — | LIKELY ACTIVE |
| Ajinomoto Foods North America INC | San Diego | CA | — | LIKELY ACTIVE |
| Alatrade Foods LLC (foods Plant) | Albertville | AL | — | LIKELY ACTIVE |
| Armour Food CO | Hastings | NE | — | LIKELY ACTIVE |
| Asc INC | Livonia | MI | — | LIKELY ACTIVE |
| Ashland Sausage | Carol Stream | IL | — | LIKELY ACTIVE |
| Belmont Sausage CO | Elk Grove Village | IL | — | LIKELY ACTIVE |
| Bobak's Sausage CO | Chicago | IL | — | LIKELY ACTIVE |
| Camino Real Foods, INC. | Vernon | CA | — | LIKELY ACTIVE |
| Cargill Kitchen Solutions INC | Monticello | MN | — | LIKELY ACTIVE |
| Cargill Meat Solutions | North Kingstown, Town of | RI | — | LIKELY ACTIVE |
| Cargill Meat Solutions CORP Camp Hill | Camp Hill | PA | — | LIKELY ACTIVE |
| Cargill Meat Solutions -timberville Va | Timberville | VA | — | LIKELY ACTIVE |
| C & F Packing | Lake Villa | IL | — | LIKELY ACTIVE |
| Chicopee Provision Company | Chicopee | MA | — | LIKELY ACTIVE |
| Color It Incorporated | Miami | FL | — | LIKELY ACTIVE |
| Columbus Manufacturing, INC. | Hayward | CA | — | LIKELY ACTIVE |
| Conagra Brands, INC. - Quincy, Mi | Quincy | MI | — | LIKELY ACTIVE |
| Cook Family Foods | Grayson | KY | — | LIKELY ACTIVE |
| Custom Culinary INC | Oswego | IL | — | LIKELY ACTIVE |
| Custom Foods of America | Knoxville | TN | — | LIKELY ACTIVE |
FactoryRegistry lists 4,874 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 3 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000900000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
