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Manufacturing of cheese substitutes and imitations

608 FACILITIES
FacilityCityStateEmployeesStatus
Swiss Valley Farms Dba Rochester CheeseRochesterMN— UNVERIFIED
Tate Cheese Co., INC.Valley CityIL— UNVERIFIED
The Antigo Cheese CompanyAntigoWI— UNVERIFIED
The Grafton Village Cheese Co., LLCGraftonVT— UNVERIFIED
The Grafton Village Cheese Company, LLCGraftonVT— UNVERIFIED
The Greenberg Family 2012 Revocable TrustLa PuenteCA— UNVERIFIED
The Kroger CO Dba Pace Dairy Foods CompanyRochesterMN— UNVERIFIED
Thiel Cheese & Ingredients, LLCHilbertWI— UNVERIFIED
Tillamook County Creamery AssocPortlandOR— UNVERIFIED
Tillamook County Creamery AssociationTillamookOR— UNVERIFIED
Tipico Products Company INC.LakewoodNJ— UNVERIFIED
Toobro Burg, LLCOgdensburgNY— UNVERIFIED
Torkelson Cheese COLenaIL— UNVERIFIED
Tulip Tree Creamery LLCIndianapolisIN— UNVERIFIED
Tumalo Farms LLCBendOR— UNVERIFIED
Vermont CreameryBarreVT— UNVERIFIED
Wa317941948 - Golden Glen Creamery LLCBowWA— UNVERIFIED
Wa317942024 - Gothberg Farms LLCBowWA— UNVERIFIED
Wa317947949 - Appel Farms L L CFerndaleWA— UNVERIFIED
Wa317948835 - Tieton Farm & Creamery LLCTietonWA— UNVERIFIED
Westby Cooperative CreameryWestbyWI— UNVERIFIED
Western America Cheese SiteIdaho FallsID— UNVERIFIED
Western New York CheesePavilionNY— UNVERIFIED
Western New York Cheese Enterprise LLCPavilionNY— UNVERIFIED
West River Creamery LLCLondonderryVT— UNVERIFIED

FactoryRegistry lists 608 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced cheese substitutes and imitations, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, and withheld the establishment count for it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of raw liquid whey
Manufacturing of bread (white, wheat, rye, etc.) and rolls, bread-type (including English muffins, bagels, and croissants), including frozenManufacturing of pepper, white and black, and other spicesManufacturing of ice cream mixes and related products, including lowfat and nonfat, sherbet, yogurt, milkshake, and other milk-based mixesManufacturing of other frozen desserts (yogurt, sherbet, water ices, mellorine, frozen pudding, etc.)Manufacturing baking mixes and prepared dough, including refrigerated and frozen doughs and battersManufacturing of perishable dairy product substitutes, including soy milk, rice milk, almond milk, oat milk, flavored dips, whipped topping (nondairy base), coffee whitener, sour cream, flavored milk substitute drinks, etc.Manufacturing of tortillas, sold in bulk or packages, excluding frozen or cannedManufacturing of canned milk products, including evaporated, condensed, milk-based infants' formula (liquid), whole milk, milk-based liquid dietary supplements, and other, shipped in consumer-type cans, excluding substitutesManufacturing of dry and/or canned dairy product substitutes, including coffee whitener, infants' formula, sour cream, whipped topping, and other dairy product substitutesManufacturing of frozen whipped topping, dairy or nondairy base, and other frozen dairy product substitutes, excluding mellorine and similar productsManufacturing of table saltManufacturing of concentrated milk products, shipped in bulk (barrels, drums, and tanks), food grade (excluding all types of ice cream mixes)Manufacturing of ice cream, including custardsManufacturing of milled rice (including second heads, screenings, brewers, bran, sharps, rice flour, residues, and byproducts)Manufacturing of other milk products, including buttermilk, eggnog, sour cream, reduced milk, heavy cream, light coffee cream, half and half, whipped topping with butterfat base, etc.Manufacturing of raw cane sugar, sugarcane molasses, syrup, and blackstrap and all other sugarcane mill products and byproducts without further processingManufacturing of wheat flour (excluding flour mixes)Manufacturing of wheat mill products (excluding flour and feed)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2001325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.