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Manufacturing of other variety breads (rye, unleavened)

3 INDUSTRIES
IndustryEstablishmentsShare of industry

Withheld means Census suppressed the figure because publishing it would disclose an individual establishment. The line itself is never suppressed — only the numbers on it.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 2,995 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of bread (white, wheat, rye, etc.) and rolls, bread-type (including English muffins, bagels, and croissants), including frozen
Manufacturing of all other rolls, bread-type (including muffins, bagels, and croissants)Manufacturing of rolls, hamburger and wienerManufacturing of white pan breadManufacturing of dark wheat breads (whole wheat, cracked wheat, multigrain, etc.)Manufacturing of white hearth bread (French, Italian, etc.)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2001375012. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.