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Manufacturing baking mixes and prepared dough

3,725 FACILITIES

Census designationManufacturing baking mixes and prepared dough, including refrigerated and frozen doughs and batters

FacilityCityStateEmployeesStatus
The Ginger Breadman LLCMcMinvilleOR— UNVERIFIED
The Gluten Free Goose BakeryNashvilleTN— UNVERIFIED
The Golden Oven Bakery LLCRavennaOH— UNVERIFIED
The Goodie Bar LLCToledoOH— UNVERIFIED
The Good Loaf LLCStockton SpringsME— UNVERIFIED
The Haibibi Group INCTuckerGA— UNVERIFIED
The Happy Dough CompanyLutzFL— UNVERIFIED
The Hole Cake Ii LLCSanta RosaCA— UNVERIFIED
The Hole Cake, LLCGilbertAZ— UNVERIFIED
The Hungry Gains LLCSanfordME— UNVERIFIED
The Irving Bakery LLCIrvingTX— UNVERIFIED
The Janman Group Canton, LLCCantonGA— UNVERIFIED
The Janman Group Cartersville LLCCartersvilleGA— UNVERIFIED
The Janman Group Smyrna LLCSmyrnaGA— UNVERIFIED
The Karma Baker LLCAgoura HillsCA— UNVERIFIED
The Kelly Group, LLC.KnoxvilleTN— UNVERIFIED
The Kid's Business, INCIndioCA— UNVERIFIED
The Lovin Oven of Oregon INCStaytonOR— UNVERIFIED
The Luckybolt CompanyLa JollaCA— UNVERIFIED
The Mad Batter Bakeshop LtdChagrin FallsOH— UNVERIFIED
The Master's Baker CorporationWest ChesterPA— UNVERIFIED
Theme Cakes By Joelene, LLCWilbrahamMA— UNVERIFIED
The Missing Grain LLCLinthicum HeightsMD— UNVERIFIED
The Mixing Bowl Baking Company, INC.Fort CollinsCO— UNVERIFIED
The Mix-Up, Inc.IndianapolisIN— UNVERIFIED

FactoryRegistry lists 3,725 facilities whose primary industry classification is one of the 3 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced Manufacturing baking mixes and prepared dough, including refrigerated and frozen doughs and batters, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 3 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 92 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of bread (white, wheat, rye, etc.) and rolls, bread-type (including English muffins, bagels, and croissants), including frozenManufacturing of pepper, white and black, and other spicesManufacturing of ice cream mixes and related products, including lowfat and nonfat, sherbet, yogurt, milkshake, and other milk-based mixesManufacturing of other frozen desserts (yogurt, sherbet, water ices, mellorine, frozen pudding, etc.)Manufacturing of perishable dairy product substitutes, including soy milk, rice milk, almond milk, oat milk, flavored dips, whipped topping (nondairy base), coffee whitener, sour cream, flavored milk substitute drinks, etc.Manufacturing of tortillas, sold in bulk or packages, excluding frozen or cannedManufacturing of canned milk products, including evaporated, condensed, milk-based infants' formula (liquid), whole milk, milk-based liquid dietary supplements, and other, shipped in consumer-type cans, excluding substitutesManufacturing of dry and/or canned dairy product substitutes, including coffee whitener, infants' formula, sour cream, whipped topping, and other dairy product substitutesManufacturing of frozen whipped topping, dairy or nondairy base, and other frozen dairy product substitutes, excluding mellorine and similar productsManufacturing of table saltManufacturing of cheese substitutes and imitationsManufacturing of concentrated milk products, shipped in bulk (barrels, drums, and tanks), food grade (excluding all types of ice cream mixes)Manufacturing of ice cream, including custardsManufacturing of milled rice (including second heads, screenings, brewers, bran, sharps, rice flour, residues, and byproducts)Manufacturing of other milk products, including buttermilk, eggnog, sour cream, reduced milk, heavy cream, light coffee cream, half and half, whipped topping with butterfat base, etc.Manufacturing of raw cane sugar, sugarcane molasses, syrup, and blackstrap and all other sugarcane mill products and byproducts without further processingManufacturing of wheat flour (excluding flour mixes)Manufacturing of wheat mill products (excluding flour and feed)
Industries
Food ManufacturersAll product lines

NAPCS collection code 2001605000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.