Manufacturing of baking or frying fats (shortening), 100 percent vegetable oil, edible

274 FACILITIES

Facility	City	State	Employees	Status
AAK Louisville	Louisville	KY	100–499	LIKELY ACTIVE
AAK USA Inc	Port Newark	NJ	20–99	LIKELY ACTIVE
ABITEC Corporation - Janesville	Janesville	WI	20–99	LIKELY ACTIVE
Acesur North America	Suffolk	VA	20–99	LIKELY ACTIVE
A-F Acquisitions LLC	Chicago	IL	20–99	LIKELY ACTIVE
AgCertain Boone, LLC	Boone	IA	20–99	LIKELY ACTIVE
Ag Processing INC	Saint Joseph	MO	20–99	LIKELY ACTIVE
Avondale, LA	Avondale	LA	20–99	LIKELY ACTIVE
B&G Foods North America Inc., Crisco Plant	Cincinnati	OH	100–499	LIKELY ACTIVE
Caldic USA Inc - University Park	University Park	IL	20–99	LIKELY ACTIVE
Cargill, Des Moines	Des Moines	IA	20–99	LIKELY ACTIVE
Cargill, Incorporated-Gainesville Plant	Gainesville	GA	100–499	LIKELY ACTIVE
Certified Origins Inc	Newport News	VA	20–99	LIKELY ACTIVE
Channahon, IL	Channahon	IL	100–499	LIKELY ACTIVE
Decatur Stratas Foods	Decatur	IL	100–499	LIKELY ACTIVE
Doswell Bakery Feeds	Doswell	VA	20–99	LIKELY ACTIVE
Erie International Group	Chicago	IL	20–99	LIKELY ACTIVE
Feed Energy 3121	Des Moines	IA	20–99	LIKELY ACTIVE
Feed Energy - 4400	Des Moines	IA	20–99	LIKELY ACTIVE
Flora Food Sourcing US, Inc.	New Century	KS	100–499	LIKELY ACTIVE
Fresno Stratas Foods	Fresno	CA	20–99	LIKELY ACTIVE
Ft Worth, TX	Fort Worth	TX	20–99	LIKELY ACTIVE
Fuji Vegetable Oil	Savannah	GA	100–499	LIKELY ACTIVE
Green Energy BioFuel Aiken	Aiken	SC	20–99	LIKELY ACTIVE
Heartland Goodwill Enterprises	Cedar Rapids	IA	—	LIKELY ACTIVE

FactoryRegistry lists 274 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced baking or frying fats (shortening), 100 percent vegetable oil, edible, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 50 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of fully refined fats and oils, excluding fully-refined corn oil

Manufacturing of other soybean cooking or salad oil, fully refined and deodorized, edible Manufacturing of all other cooking or salad oil, fully refined and deodorized, edible Manufacturing of all other fully refined shortening and cooking oils, edible, including oils used for margarine (excluding fully refined and deodorized cooking oils)Manufacturing of cottonseed cooking or salad oil, fully refined and deodorized, edible Manufacturing of baking or frying fats (shortening), 100 percent animal fat or blends of vegetable oil and animal fat, edible Manufacturing of hydrogenated oils (for confectionery fats, mellorine fats, whipped topping, etc.), excluding baking or frying fats, edible Manufacturing of mixtures of vegetable cooking or salad oil, fully refined and deodorized, edible Manufacturing of partially hydrogenated soybean cooking or salad oil, fully refined and deodorized, edible

Industries

Food Manufacturers All product lines

NAPCS collection code 2002251003. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.