FactoryRegistry

Manufacturing of rice, processed, without other ingredients

NAPCS COLLECTION CODE 2002850000

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 29 establishments reported producing it.

That is a count of establishments by industry. It says how many establishments in each industry reported this product line; the Economic Census publishes these figures as industry totals and never as a list of plants. The largest share Census published for any one industry is 31.2% of that industry’s establishments.

Industries that reported it

IndustryEstablishmentsShare of industryIn the register
3112122931.2%Facilities in this industry

Withheld means Census suppressed the figure because publishing it would disclose an individual establishment. The line itself is never suppressed — only the numbers on it.

Facilities in that industry

FactoryRegistry lists 154 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced rice, processed, without other ingredients, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

Part of Manufacturing of dried and dehydrated fruits and vegetables, including freeze-dried

The Economic Census files this product line under Manufacturing of dried and dehydrated fruits and vegetables, including freeze-dried. These are the other lines it groups:

Manufacturing of dry macaroni, spaghetti and egg noodle products, including fried noodles, packaged without other ingredients, not frozen or cannedManufacturing of dried and dehydrated fruits, including freeze-driedManufacturing of dried and dehydrated vegetablesManufacturing of soup mixes (including oriental, dried and dehydrated, and freeze-dried) and bouillon

Related

Food ManufacturersAll product lines

Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.