Manufacturing of prepared sauces
15,745 FACILITIESCensus designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Philadelphia Macaroni Company - A Winland Company | Grand Forks | ND | 100–499 | LIKELY ACTIVE |
| Pillsbury Company | Hoopeston | IL | — | LIKELY ACTIVE |
| Pillsbury (subsidiary of General Mills) | Hannibal | MO | — | LIKELY ACTIVE |
| Pilmuone Foods, USA | Fullerton | CA | 100–499 | LIKELY ACTIVE |
| Pizza Blends, INC. | Portland | OR | 20–99 | LIKELY ACTIVE |
| Plumrose USA Dba Jbs Prepared Foods | Manteca | CA | — | LIKELY ACTIVE |
| Pom Wonderful Mendota | Mendota | CA | — | LIKELY ACTIVE |
| Ponderosa Meat Company | Reno | NV | — | LIKELY ACTIVE |
| Pouchtec Industries, LLC | Foley | MN | — | LIKELY ACTIVE |
| PRC Inc. | West Jordan | UT | 100–499 | LIKELY ACTIVE |
| Precise Food Ingredients | Carrollton | TX | 20–99 | LIKELY ACTIVE |
| Premier Custom Foods | Kansas City | KS | — | LIKELY ACTIVE |
| Premio Foods | Hawthorne | NJ | — | LIKELY ACTIVE |
| Premium Meats, INC. | Warren | OH | — | LIKELY ACTIVE |
| Premium Purveyors of Fine Meats | Windom | MN | — | LIKELY ACTIVE |
| Pretzels, INC. | Carrollton | TX | — | LIKELY ACTIVE |
| Prime Foods INC | Hyattsville | MD | — | LIKELY ACTIVE |
| Primo Brands - Mountain Valley Factory | Hot Springs | AR | 100–499 | LIKELY ACTIVE |
| PrinovaUSA | Carol Stream | IL | 100–499 | LIKELY ACTIVE |
| Productos La Aguadillana INC | Aguadilla | PR | — | LIKELY ACTIVE |
| Profile Food Ingredients, INC. | Elgin | IL | — | LIKELY ACTIVE |
| Progressive Treatment Solutions LLC | East Saint Louis | IL | — | LIKELY ACTIVE |
| Provena Foods Inc., a Wholly Owned Subsidiary of Hormel Foods Corporation | Lathrop | CA | — | LIKELY ACTIVE |
| Proven Partners Group | Elgin | IL | — | LIKELY ACTIVE |
| Pse Swarr Station | Renton | WA | — | LIKELY ACTIVE |
FactoryRegistry lists 15,745 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
