Manufacturing of prepared sauces
15,745 FACILITIESCensus designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Flowers Baking Company of Jacksonville | Jacksonville | FL | — | LIKELY ACTIVE |
| Frisco Baking Company INC | Los Angeles | CA | — | LIKELY ACTIVE |
| Ganaderos Alvarado, INC | Arecibo | PR | — | LIKELY ACTIVE |
| Gel Spice CO INC | Bayonne | NJ | — | LIKELY ACTIVE |
| Geo Pfau's Sons CO INC | Jeffersonville | IN | — | LIKELY ACTIVE |
| Gff INC | Industry | CA | — | LIKELY ACTIVE |
| Gielow Pickles-denissenn Plant | Lexington | MI | — | LIKELY ACTIVE |
| Gielow Pickles INC | Lexington | MI | — | LIKELY ACTIVE |
| Gielow Pickles Inc-croswell | Croswell | MI | — | LIKELY ACTIVE |
| Giorgio Foods Inc/maidencreek | Temple | PA | — | LIKELY ACTIVE |
| Givaudan Flavors Regional Distribution Center | Hebron | KY | — | LIKELY ACTIVE |
| Griffith Foods INC | Chicago | IL | — | LIKELY ACTIVE |
| Gti Systems | Auburndale | FL | — | LIKELY ACTIVE |
| Henry County Water Authority - Indian Creek Wrf | Mcdonough | GA | — | LIKELY ACTIVE |
| Hillshire Brands | New London | WI | — | LIKELY ACTIVE |
| H Nagel & Son Company Aka Brighton Mills | West Harrison | IN | — | LIKELY ACTIVE |
| Holsum of Fort Wayne INC | La Porte | IN | — | LIKELY ACTIVE |
| Interstate Brands Corporation | Jacksonville | FL | — | LIKELY ACTIVE |
| Jack Brown Produce INC | Sparta | MI | — | LIKELY ACTIVE |
| J. Rettenmaier USA L.p. | Urbana | OH | — | LIKELY ACTIVE |
| Kaiser Pickles, LLC | Aurora | IN | — | LIKELY ACTIVE |
| Kbi INC | Morristown | IN | — | LIKELY ACTIVE |
| Kellanova USA LLC | Kimper | KY | — | LIKELY ACTIVE |
| Kellogg Company | Kimper | KY | — | LIKELY ACTIVE |
| Kerry Ingredients | Calhoun | GA | — | LIKELY ACTIVE |
FactoryRegistry lists 15,745 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
