Manufacturing of prepared sauces

15,745 FACILITIES

Census designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces

Facility	City	State	Employees	Status
080 Jacksonville FL	Jacksonville	FL	20–99	LIKELY ACTIVE
086 Abercorn/Savannah GA	Savannah	GA	20–99	LIKELY ACTIVE
087 Huntsville AL	Huntsville	AL	20–99	LIKELY ACTIVE
089 Destin FL	Destin	FL	20–99	LIKELY ACTIVE
090 Montgomery AL	Montgomery	AL	20–99	LIKELY ACTIVE
091 Jacksonville FL	Jacksonville	FL	20–99	LIKELY ACTIVE
093 Snellville GA	Snellville	GA	20–99	LIKELY ACTIVE
095 Woodruff/Greenville SC	Greenville	SC	20–99	LIKELY ACTIVE
100 Helget Gas - Omaha	Omaha	NE	1–19	LIKELY ACTIVE
101-pl001	Anderson	SC	100–499	LIKELY ACTIVE
101 Stratford/Winston Salem NC	Winston Salem	NC	20–99	LIKELY ACTIVE
103 Pineville NC	Charlotte	NC	20–99	LIKELY ACTIVE
10600 E. 54th Ave Units B&C	Denver	CO	20–99	LIKELY ACTIVE
106 Arizona Meats	Phoenix	AZ	100–499	LIKELY ACTIVE
1137 North Kealy	Lewisville	TX	20–99	LIKELY ACTIVE
116 Midlothian VA	Richmond	VA	20–99	LIKELY ACTIVE
117 Fredericksburg VA	Fredricksburg	VA	20–99	LIKELY ACTIVE
118 Houston Bakery Houston BKY	Houston	TX	100–499	LIKELY ACTIVE
120 Bloomington IL	Bloomington	IL	20–99	LIKELY ACTIVE
123 St. Louis MO	Saint Louis	MO	20–99	LIKELY ACTIVE
12530 Burdine St.	Houston	TX	20–99	LIKELY ACTIVE
125 Fairview Heights IL	Fairview Heights	IL	20–99	LIKELY ACTIVE
126 Tyler Bakery Tyler BKY	Tyler	TX	100–499	LIKELY ACTIVE
127 Fenton MO	Fenton	MO	20–99	LIKELY ACTIVE
128 Springfield IL	Springfield	IL	20–99	LIKELY ACTIVE

FactoryRegistry lists 15,745 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines

Manufacturing of perishable prepared foods, not frozen or canned, including salads, sandwiches, fresh vegetables and fruits cut and packaged, tofu, fresh pasta products, and meat-substitute burgers, patties, sausages, etc.Manufacturing of flavoring extracts, emulsions, and other liquid flavors and food colorings (excluding coffee, tea, meat, and fish extracts and synthetic food colorings)Manufacturing of food preparations, not elsewhere classified, such as canned pudding, canned frosting, shredded coconut, honey, pectin, and unpopped popcorn Manufacturing of breakfast cereal, excluding infant cereal Manufacturing of bottled water, non-carbonated, processed or pasteurized, excluding artificially carbonated and sterile Manufacturing of flavoring agents (excluding chocolate and soft drink flavoring syrups), for fountain, ice cream, and home beverage use Manufacturing of liquid beverage bases, concentrates, and syrups Manufacturing of other chips and sticks (hard pretzels, popped popcorn (excluding candied), etc.), excluding crackers, soft pretzels, and nuts Manufacturing of soft drinks, non-carbonated Manufacturing of ice, manufactured (cubed, crushed, etc.), including can or block Manufacturing of roasted or decaffeinated coffee, including whole bean, ground, and ground mixtures (mixed with grain, chicory, etc.)Manufacturing of canned dry beans, excluding baked beans Manufacturing of processed eggs (dried, frozen, or liquid)Manufacturing of vinegar

Industries

Food Manufacturers All product lines

NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.