Manufacturing of prepared sauces
15,197 FACILITIESCensus designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| IQM Interfood Inc. | Hammonton | NJ | — | LIKELY ACTIVE |
| IRP Meat & Seafood, CO | Telford | PA | — | LIKELY ACTIVE |
| Irving Warehouse 750 | Irving | TX | 20–99 | LIKELY ACTIVE |
| Isc INC Dba Isernio's Sausage Company | Kent | WA | 100–499 | LIKELY ACTIVE |
| Isernio's Sausage Co. | Kent | WA | — | LIKELY ACTIVE |
| Island Grown Foods, Inc. | Waipahu | HI | — | LIKELY ACTIVE |
| Islandpride LLC | Houston | TX | — | LIKELY ACTIVE |
| iSpice Foods, LLC | Cortland | NY | 20–99 | LIKELY ACTIVE |
| Italia Importing Company | New Haven | CT | — | LIKELY ACTIVE |
| Italian Ready Meals LLC | Waltham | MA | — | LIKELY ACTIVE |
| Ithaca Ny Bakery | Ithaca | NY | 20–99 | LIKELY ACTIVE |
| It's All About You Catering / Simple Bites | Meridian | ID | — | LIKELY ACTIVE |
| Ivars Commissary | Mukilteo | WA | — | LIKELY ACTIVE |
| Iwashita Calvin J | Aiea | HI | — | LIKELY ACTIVE |
| Jackiscooking LLC | Ancramdale | NY | — | LIKELY ACTIVE |
| Jack Mountain Meats LLC | Burlington | WA | — | LIKELY ACTIVE |
| Jackson Jr, Herbert W | Thousand Palms | CA | — | LIKELY ACTIVE |
| Jackson Manufacturing LLC dba Bear State Kitchen | El Segundo | CA | — | LIKELY ACTIVE |
| Jackson's Sausage, LLC | Auburn | KY | — | LIKELY ACTIVE |
| Jacksonville Bakery | Jacksonville | FL | 100–499 | LIKELY ACTIVE |
| Jack Stack World Class LLC | Alma | MO | — | LIKELY ACTIVE |
| Jack Toney Wholesale Meats | Warrensburg | NY | — | LIKELY ACTIVE |
| Jacobellis Meat & Sausage | Burbank | CA | — | LIKELY ACTIVE |
| Jake's Food Service LLC | Vancouver | WA | — | LIKELY ACTIVE |
| J.A.K. Inc. | Bloomfield | NJ | — | LIKELY ACTIVE |
FactoryRegistry lists 15,197 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
