Manufacturing of prepared sauces

Census designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces

Facility	City	State	Employees	Status
JSJunior's Smokehouse Processing Plant	El Campo	TX	—	◐ LIKELY ACTIVE
JBJust Bagels	Bronx	NY	100–499	◐ LIKELY ACTIVE
JGJust Grilling LLC	Chesapeake	VA	—	◐ LIKELY ACTIVE
JIJust In Thyme Foods	Memphis	TN	—	◐ LIKELY ACTIVE
JVJVL Vermont	Hinesburg	VT	20–99	◐ LIKELY ACTIVE
JDJWM Distribution	San Bernardino	CA	—	◐ LIKELY ACTIVE
JEJYC Enterprise, Inc.	Houston	TX	—	◐ LIKELY ACTIVE
JFJYC Foods	Houston	TX	—	◐ LIKELY ACTIVE
KOKahiki-Gahanna OH	Gahanna	OH	100–499	◐ LIKELY ACTIVE
KFKaiser Foodline LLC	Garland	TX	—	◐ LIKELY ACTIVE
KPKaiser Pickle Farms, LLC	Pinconning	MI	1–19	◐ LIKELY ACTIVE
Kaiser Pickles Cincinnati	Cincinnati	OH	100–499	◐ LIKELY ACTIVE
KJKalaheo Jerky Co. LLC	Honolulu	HI	—	◐ LIKELY ACTIVE
KFKalkat Fruit & Nut INC	Gridley	CA	—	◐ LIKELY ACTIVE
KDKalsec Distribution Center	Kalamazoo	MI	20–99	◐ LIKELY ACTIVE
KMKalsec Main Campus	Kalamazoo	MI	100–499	◐ LIKELY ACTIVE
KSKalsec Southwest	Denver City	TX	20–99	◐ LIKELY ACTIVE
KCKanab Custom Meats, Inc.	Kanab	UT	—	◐ LIKELY ACTIVE
KAKanPak Arkansas City whse	Arkansas City	KS	20–99	◐ LIKELY ACTIVE
KCKansas City Plant	Kansas City	KS	100–499	◐ LIKELY ACTIVE
KCKansas City Regional Bakery - Main Store	Kansas City	MO	20–99	◐ LIKELY ACTIVE
KCKansas City Steak Company	Kansas City, Missori	KS	100–499	◐ LIKELY ACTIVE
KSKariout Santa Fe Springs	Santa Fe Springs	CA	1–19	◐ LIKELY ACTIVE
KTKariout Totowa	Totowa	NJ	100–499	◐ LIKELY ACTIVE
KLKartveli LLC	Monroe Township	NJ	—	◐ LIKELY ACTIVE

FactoryRegistry lists 15,197 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.