Manufacturing of prepared sauces
15,197 FACILITIESCensus designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| LSG Sky Chefs | Orlando | FL | — | LIKELY ACTIVE |
| LSG Sky Chefs | Phoenix | AZ | — | LIKELY ACTIVE |
| LSG Sky Chefs | Charlotte | NC | — | LIKELY ACTIVE |
| LSI Specialty Meats | Centerville | TN | — | LIKELY ACTIVE |
| L.S. Reyes Products | Tumon | GU | — | LIKELY ACTIVE |
| Ls Wholesale LLC | Capitol Heights | MD | — | LIKELY ACTIVE |
| LuBell Foods | Burnsville | MN | — | LIKELY ACTIVE |
| Lucchesi Worldwide LLC | Memphis | TN | — | LIKELY ACTIVE |
| Lucia's Pizza Manufacturing, LLC | St Louis | MO | — | LIKELY ACTIVE |
| Luckey Hospitality, LLC | Nashville | TN | — | LIKELY ACTIVE |
| Lucksen Trading Co. | Arcardia | CA | — | LIKELY ACTIVE |
| Ludington Meat Company | Ludington | MI | — | LIKELY ACTIVE |
| Lulu Asian Kitchen | Oakland | CA | — | LIKELY ACTIVE |
| LuLu Commercial Kitchen | Maryland Heights | MO | — | LIKELY ACTIVE |
| Luna | Carrollton | TX | 20–99 | LIKELY ACTIVE |
| Lupo Bottling LLC | Endicott | NY | 1–19 | LIKELY ACTIVE |
| LW Nosh Inc | Oakley | CA | 20–99 | LIKELY ACTIVE |
| Lynchburg BKY | Lynchburg | VA | 100–499 | LIKELY ACTIVE |
| Lyon Bakery | Hyatsville | MD | 100–499 | LIKELY ACTIVE |
| Lyons Health Labs Holdco, LLC | Quakertown | PA | — | LIKELY ACTIVE |
| M3 Meats | Sidney | MT | — | LIKELY ACTIVE |
| Mabels Place CORP | Hallandale Beach | FL | — | LIKELY ACTIVE |
| MacDonald Meat Company, Inc. | Seattle | WA | — | LIKELY ACTIVE |
| Mackinaw City Retail | Mackinaw City | MI | 1–19 | LIKELY ACTIVE |
| Macon MO | Macon | MO | 100–499 | LIKELY ACTIVE |
FactoryRegistry lists 15,197 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
