Manufacturing of prepared sauces
15,197 FACILITIESCensus designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Northern Wind, LLC | Fall River | MA | — | LIKELY ACTIVE |
| Northland Drying LLC | Arlington | MN | 20–99 | LIKELY ACTIVE |
| North Liberty | North Liberty | IA | 20–99 | LIKELY ACTIVE |
| North Liberty Iowa | North Liberty | IA | 100–499 | LIKELY ACTIVE |
| North Market Bakery | Upper Arlington | OH | 20–99 | LIKELY ACTIVE |
| North Plains | North Plains | OR | 1–19 | LIKELY ACTIVE |
| North Richland Hills Plant | N Richland Hills | TX | 100–499 | LIKELY ACTIVE |
| Northside Noodle Co | Iron Mountain | MI | — | LIKELY ACTIVE |
| Northstar Bison LLC | Cameron | WI | — | LIKELY ACTIVE |
| North State Provision | Ahoskie | NC | — | LIKELY ACTIVE |
| Northumberland Pa Bakery | Northumberland | PA | 100–499 | LIKELY ACTIVE |
| Northwest Frozen | Des Moines | WA | — | LIKELY ACTIVE |
| Northwest Meat Company | Chicago | IL | — | LIKELY ACTIVE |
| Northwest Premier Meats, LLC | Tualatin | OR | — | LIKELY ACTIVE |
| Northwood Facility | Northwood | OH | 20–99 | LIKELY ACTIVE |
| Northwoods Custom Meats, Inc. | Remer | MN | — | LIKELY ACTIVE |
| Norway | Norway | IA | 100–499 | LIKELY ACTIVE |
| Norwich Meadows Food Ventures LLC | Norwich | NY | — | LIKELY ACTIVE |
| Nothing Bundt Cakes - Bossier City | Bossier City | LA | 20–99 | LIKELY ACTIVE |
| Nothing Bundt Cakes - Commissary Kitchen | Plymouth | MN | 20–99 | LIKELY ACTIVE |
| Nothing Bundt Cakes - Daphne | Daphne | AL | 1–19 | LIKELY ACTIVE |
| Nothing Bundt Cakes - Gulfport | Gulfport | MS | 20–99 | LIKELY ACTIVE |
| Nothing Bundt Cakes - Harker Heights | Harker Heights | TX | 1–19 | LIKELY ACTIVE |
| Nothing Bundt Cakes - Hattiesburg | Hattiesburg | MS | 1–19 | LIKELY ACTIVE |
| Nothing Bundt Cakes - Jackson-Flowood | Flowood | MS | 20–99 | LIKELY ACTIVE |
FactoryRegistry lists 15,197 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
