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Manufacturing of prepared sauces

15,195 FACILITIES

Census designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces

FacilityCityStateEmployeesStatus
Textured Food Innovations, LLCCarle PlaceNY LIKELY ACTIVE
TFB - Turano Florida BunOrlandoFL100–499 LIKELY ACTIVE
TFC Foods Specialty Inc.South El MonteCA LIKELY ACTIVE
TF Foods, LLCSan DiegoCA LIKELY ACTIVE
TGB - Turano Georgia BradVilla RicaGA100–499 LIKELY ACTIVE
TGD Cuts LLCJessupMD100–499 LIKELY ACTIVE
T.G. Meat CenterEast BernardTX LIKELY ACTIVE
Thanks DanksAustinTX LIKELY ACTIVE
The 29ers ProvisionsLos AngelesCA LIKELY ACTIVE
The Acme Bread Co Div 2BerkeleyCA100–499 LIKELY ACTIVE
The Acme Bread Co - Div IBerkeleyCA20–99 LIKELY ACTIVE
The Acme Bread Co Div IIISouth San FranciscoCA100–499 LIKELY ACTIVE
The Acme Bread Co - Ferry BuildingSan FranciscoCA20–99 LIKELY ACTIVE
The Alps Provision Co., Inc.Long Island CityNY LIKELY ACTIVE
The B2g Group CORP.Spring ValleyNY LIKELY ACTIVE
The Bakery Place, Inc.OrlandoFL1–19 LIKELY ACTIVE
The Beautiful Pig, Inc.LongviewWA LIKELY ACTIVE
The Butcher Block MeatsSan DiegoCA LIKELY ACTIVE
The Butcher Shop IncColumbiaSC LIKELY ACTIVE
The Butchery Inc.DanversMA LIKELY ACTIVE
The Centerville Pie CompanySandwichMA LIKELY ACTIVE
The Cheesecake Factory BakeryAgoura HillsCA100–499 LIKELY ACTIVE
The Cheesecake Factory Bakery East CoastBattleboroNC100–499 LIKELY ACTIVE
The Chef's Warehouse Mid-Atlantic, LLC- Jessup, MDJessupMD100–499 LIKELY ACTIVE
The Classic Jerky CompanyTaylorMI LIKELY ACTIVE

FactoryRegistry lists 15,195 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of perishable prepared foods, not frozen or canned, including salads, sandwiches, fresh vegetables and fruits cut and packaged, tofu, fresh pasta products, and meat-substitute burgers, patties, sausages, etc.Manufacturing of flavoring extracts, emulsions, and other liquid flavors and food colorings (excluding coffee, tea, meat, and fish extracts and synthetic food colorings)Manufacturing of food preparations, not elsewhere classified, such as canned pudding, canned frosting, shredded coconut, honey, pectin, and unpopped popcornManufacturing of breakfast cereal, excluding infant cerealManufacturing of bottled water, non-carbonated, processed or pasteurized, excluding artificially carbonated and sterileManufacturing of flavoring agents (excluding chocolate and soft drink flavoring syrups), for fountain, ice cream, and home beverage useManufacturing of liquid beverage bases, concentrates, and syrupsManufacturing of other chips and sticks (hard pretzels, popped popcorn (excluding candied), etc.), excluding crackers, soft pretzels, and nutsManufacturing of soft drinks, non-carbonatedManufacturing of ice, manufactured (cubed, crushed, etc.), including can or blockManufacturing of roasted or decaffeinated coffee, including whole bean, ground, and ground mixtures (mixed with grain, chicory, etc.)Manufacturing of canned dry beans, excluding baked beansManufacturing of processed eggs (dried, frozen, or liquid)Manufacturing of vinegar
Industries
Food ManufacturersAll product lines

NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.