Manufacturing of prepared sauces
15,197 FACILITIESCensus designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Uptown Bakery | Bridgeport | NJ | 100–499 | LIKELY ACTIVE |
| Urbana | Urbana | IL | 1–19 | LIKELY ACTIVE |
| Urbana - Aura Cacia | Urbana | IA | 20–99 | LIKELY ACTIVE |
| Urth Hawthorne Commissary, LLC | Hawthorne | CA | — | LIKELY ACTIVE |
| Urumex, LLC | Norcross | GA | — | LIKELY ACTIVE |
| US05 Mankato Links Snacks Inc. | Mankato | MN | 100–499 | LIKELY ACTIVE |
| US07 New Glarus Link Snacks Inc. | New Glarus | WI | 100–499 | LIKELY ACTIVE |
| USA Canning Food | Santa Ana | CA | — | LIKELY ACTIVE |
| USA Import Products and Distribution, LLC | San Antonio | TX | — | LIKELY ACTIVE |
| USA - Ne - Nebraska City - 2601 Industrial Road | Nebraska City | NE | 500+ | LIKELY ACTIVE |
| U. S. Beef Inc. | Beltsville | MD | — | LIKELY ACTIVE |
| U.S. Foods, Inc. | Chesterfield | MO | — | LIKELY ACTIVE |
| US Foods Inc | Blasdell | NY | — | LIKELY ACTIVE |
| US Foods, Inc. | Aurora | IL | — | LIKELY ACTIVE |
| US Foods, Inc. | Lexington | NC | — | LIKELY ACTIVE |
| US Foods, Inc. | Orlando | FL | — | LIKELY ACTIVE |
| US Foods, Inc. | Hawthorne | CA | — | LIKELY ACTIVE |
| US Foods, Inc. d/b/a Stock Yards Meat Packing Company | South Saint Paul | MN | — | LIKELY ACTIVE |
| US Meat Processing, LLC | Astoria | NY | — | LIKELY ACTIVE |
| US Quality Meats, LLC | El Paso | TX | — | LIKELY ACTIVE |
| USU Meat Laboratory | Logan | UT | — | LIKELY ACTIVE |
| UW Provision Company, Inc. | Middleton | WI | — | LIKELY ACTIVE |
| Vace Inc. | Gaithersburg | MD | — | LIKELY ACTIVE |
| Valdese Nc Bakery | Valdese | NC | 100–499 | LIKELY ACTIVE |
| Valdosta Facility | Valdosta | GA | 100–499 | LIKELY ACTIVE |
FactoryRegistry lists 15,197 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
