Manufacturing of prepared sauces
15,197 FACILITIESCensus designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Vondel Foods LLC | Atlanta | GA | — | LIKELY ACTIVE |
| Voung Dim Sum Corporation | Doraville | GA | — | LIKELY ACTIVE |
| VP Foods, Inc. | Fairview | NJ | — | LIKELY ACTIVE |
| VSU's Small Ruminant Mobile Meat Processing Lab | Petersburg | VA | — | LIKELY ACTIVE |
| VT Pie and Pasta Co. | Newport | VT | — | LIKELY ACTIVE |
| Vuetastic Jerky LLC | Salem | OR | — | LIKELY ACTIVE |
| Vuong Toan Enterprises | Garland | TX | — | LIKELY ACTIVE |
| V & V Products, Inc. | Flatonia | TX | — | LIKELY ACTIVE |
| Wabash Seafood | Chicago | IL | 20–99 | LIKELY ACTIVE |
| Wabash Valley Foods, LLC. | Dubois | IN | — | LIKELY ACTIVE |
| Wabash Valley Produce, Inc | Dubois | IN | — | LIKELY ACTIVE |
| Wabash Valley Produce, Inc | Zanesville | OH | — | LIKELY ACTIVE |
| Wabash Valley Produce, Inc. | Farina | IL | — | LIKELY ACTIVE |
| Waelder Plant | Waelder | TX | 100–499 | LIKELY ACTIVE |
| Wagner Provision Co., Inc. | Gibbstown | NJ | — | LIKELY ACTIVE |
| Wagon Meats | El Paso | TX | — | LIKELY ACTIVE |
| Waguespack Food Company | Milam | TX | — | LIKELY ACTIVE |
| Wailua Meat Company LLC | Kapaa Kauai | HI | — | LIKELY ACTIVE |
| Wald Family Foods | Omaha | NE | — | LIKELY ACTIVE |
| Wald Family Foods, LLC | Omaha | NE | — | LIKELY ACTIVE |
| Wald Family Foods, LLC | McPherson | KS | — | LIKELY ACTIVE |
| Waldo Pizza Waldo, LLC | Kansas City | MO | — | LIKELY ACTIVE |
| Walker Foods, Inc. | Los Angeles | CA | 20–99 | LIKELY ACTIVE |
| Walker Foods, Inc. | Carrollton | GA | — | LIKELY ACTIVE |
| Walker Meats, Inc. | Carrollton | GA | — | LIKELY ACTIVE |
FactoryRegistry lists 15,197 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
