Manufacturing of prepared sauces
15,199 FACILITIESCensus designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Black Cat Bakery | Moorhead | MN | — | UNVERIFIED |
| Black Currant LLC | Union Pier | MI | — | UNVERIFIED |
| Blackduck Bakery Cafe INC Dba Raphaels Bakery Cafe | Bemidji | MN | — | UNVERIFIED |
| Black Garlic, INC | Hayward | CA | — | UNVERIFIED |
| Black Gold Farms | Arbyrd | MO | — | UNVERIFIED |
| Blackjack Grill | Cameron Park | CA | — | UNVERIFIED |
| Black Jet Baking Co. | San Francisco | CA | — | UNVERIFIED |
| Black Walnut Bakery, LLC | Minneapolis | MN | — | UNVERIFIED |
| Black Walnut Bakery, LLC | Minneapolis | MN | — | UNVERIFIED |
| Blaylock's Wild Game Processing, LLC | Hazlehurst | MS | — | UNVERIFIED |
| Blended Harmony Inc. | Lewis Center | OH | — | UNVERIFIED |
| Blend Mark LLC | Harvey | LA | — | UNVERIFIED |
| Blends Maker Manufacturing INC | Comerio | PR | — | UNVERIFIED |
| Blessed Cookies and Desserts LLC | Warr Acres | OK | — | UNVERIFIED |
| Blessed & Highly Flavored by Jen | Gainesville | GA | — | UNVERIFIED |
| Bliss Bakery | Los Angeles | CA | — | UNVERIFIED |
| Blissri Bakeshoppe II LLC | Lake Worth | FL | — | UNVERIFIED |
| Blitz-weinhard Brewery Site | Portland | OR | — | UNVERIFIED |
| Blnd Nation | American Fork | UT | — | UNVERIFIED |
| Blomst Bakes LLC | Vancouver | WA | — | UNVERIFIED |
| Bloom Bake Shop LLC | Madison | WI | — | UNVERIFIED |
| Bloom Bindery, LLC | Middleton | WI | — | UNVERIFIED |
| Blowers, LLC | Saint Petersburg | FL | — | UNVERIFIED |
| B & L Trading LLC | Clackamas | OR | — | UNVERIFIED |
| Blue Apron INC. | Jersey City | NJ | — | UNVERIFIED |
FactoryRegistry lists 15,199 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
