Manufacturing of prepared sauces
15,198 FACILITIESCensus designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Cp Kelco | San Diego | CA | — | UNVERIFIED |
| Cr888tive Confections, Corporation | San Jose | CA | — | UNVERIFIED |
| Craft Bakeshop, LLC | Mystic | CT | — | UNVERIFIED |
| Craft Gourmet Bakery & Cafe | Pensacola | FL | — | UNVERIFIED |
| Craftmark Bakery LLC | Indianapolis | IN | — | UNVERIFIED |
| Craig Colquitt | The Dalles | OR | — | UNVERIFIED |
| Cranston Cookies, LLC | Cranston | RI | — | UNVERIFIED |
| Crave Brooklyn Inc | Brooklyn | NY | — | UNVERIFIED |
| Crave Brooklyn Inc | Brooklyn | NY | — | UNVERIFIED |
| Crave Cookies Quinn LLC | Richmond | TX | — | UNVERIFIED |
| Cravin' Cookies LLC | Cottonwood Heights | UT | — | UNVERIFIED |
| Crawford Family Enigma, LLC | Carlsbad | NM | — | UNVERIFIED |
| Crawford Family Enigma, LLC | Carlsbad | NM | — | UNVERIFIED |
| Crawford Finch Road, LLC | Modesto | CA | — | UNVERIFIED |
| Create-a-pack Foods, INC. | Oconomowoc | WI | — | UNVERIFIED |
| Creative Werks LLC | Elk Grove Village | IL | — | UNVERIFIED |
| CreeAnna's LLC | Pocatello | ID | — | UNVERIFIED |
| Creme De Liqueur LLC | Milwaukee | WI | — | UNVERIFIED |
| Creme De Liqueur LLC | Milwaukee | WI | — | UNVERIFIED |
| Crepini LLC | Brooklyn | NY | — | UNVERIFIED |
| Crescents Meats and Catering, LLC | Hayward | WI | — | UNVERIFIED |
| Crest Hill Bakery | Glenn Dale | MD | — | UNVERIFIED |
| Crestone Group, LLC. | Chicago | IL | — | UNVERIFIED |
| Criolite Corp | Caguas | PR | — | UNVERIFIED |
| Criolite Corp | Caguas | PR | — | UNVERIFIED |
FactoryRegistry lists 15,198 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
