Manufacturing of prepared sauces
15,901 FACILITIESCensus designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Eureka Sausage | North Hollywood | CA | — | LIKELY ACTIVE |
| Ever Fresh Fruit Company | Boring | OR | 100–499 | LIKELY ACTIVE |
| Evergood Fine Foods Aka Evergood Sausage Company | San Francisco | CA | — | LIKELY ACTIVE |
| Ew Grobbel Sons INC | Detroit | MI | — | LIKELY ACTIVE |
| Excellentia International | Fairfield | NJ | 20–99 | LIKELY ACTIVE |
| Fair Market Inc. | Montgomery City | MO | — | LIKELY ACTIVE |
| Fair Play Meat Processing INC | Columbia | KY | — | LIKELY ACTIVE |
| Family Loompya CORP | National City | CA | — | LIKELY ACTIVE |
| Faribault Foods INC - Faribau | Faribault | MN | — | LIKELY ACTIVE |
| Farm Fresh Foods | N Las Vegas | NV | 20–99 | LIKELY ACTIVE |
| Farmland Foods INC (cook's Ham) | Lincoln | NE | — | LIKELY ACTIVE |
| Farview Farms Meat Company | Topeka | KS | — | LIKELY ACTIVE |
| Favazza Specialty Foods | Maryland Heights | MO | — | LIKELY ACTIVE |
| Feed Energy SC | Sioux City | IA | 20–99 | LIKELY ACTIVE |
| Fergus Falls Mn Bakery | Fergus Falls | MN | 20–99 | LIKELY ACTIVE |
| Fernandez Meat Processing LLC | Calhoun | GA | — | LIKELY ACTIVE |
| Ferrero Louisville Bakery | Louisville | KY | — | LIKELY ACTIVE |
| Fiore Di Pasta INC | Fresno | CA | — | LIKELY ACTIVE |
| Firehook of Virginia INC | Chantilly | VA | 100–499 | LIKELY ACTIVE |
| Five Star Custom Foods | Nashville | TN | — | LIKELY ACTIVE |
| F&j Group | Dalton | PA | — | LIKELY ACTIVE |
| Flavor Producers LLC - Linden Nj | Linden City | NJ | — | LIKELY ACTIVE |
| Fleischmann's Vinegar Co, INC | Montebello | CA | — | LIKELY ACTIVE |
| Fleischmanns Vinegar Company INC | Montgomery | AL | — | LIKELY ACTIVE |
| Flocchini Family Provisions | Carson City | NV | — | LIKELY ACTIVE |
FactoryRegistry lists 15,901 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
