Manufacturing of prepared sauces
15,901 FACILITIESCensus designationManufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Hostess Brand LLC - Emporia | Emporia | KS | 500+ | LIKELY ACTIVE |
| Hostess Brands LLC- Columbus | Columbus | GA | 100–499 | LIKELY ACTIVE |
| Hotpie Incorporated | Fort Pierce | FL | — | LIKELY ACTIVE |
| House of Bricks Plant | Wilkes Barre | PA | 20–99 | LIKELY ACTIVE |
| House of Smoke | Fort Lupton | CO | — | LIKELY ACTIVE |
| House of Thaller, INC | Knoxville | TN | — | LIKELY ACTIVE |
| Houston Tx Bakery | Houston | TX | 100–499 | LIKELY ACTIVE |
| Hp Hood LLC | Batavia | NY | 100–499 | LIKELY ACTIVE |
| Huckleberry Haven, INC. | Kalispell | MT | 20–99 | LIKELY ACTIVE |
| Hudson River Foods Corporation | Castleton | NY | — | LIKELY ACTIVE |
| Husks Unlimited | San Diego | CA | — | LIKELY ACTIVE |
| Icl Specialty Products INC Carondelet Plant | Saint Louis | MO | — | LIKELY ACTIVE |
| Idahoan Foods Lewisville Plant | Lewisville | ID | — | LIKELY ACTIVE |
| Idaho Supreme Potatoes | Firth | ID | — | LIKELY ACTIVE |
| If Co-pack LLC Dba Initiative Foods | Sanger | CA | — | LIKELY ACTIVE |
| Impossible Foods INC | Oakland | CA | 20–99 | LIKELY ACTIVE |
| Indian Valley Seafoods, LLC | Indian | AK | — | LIKELY ACTIVE |
| Inland Market Premium Foods | Tucker | GA | — | LIKELY ACTIVE |
| In-n-out Burger | Lathrop | CA | — | LIKELY ACTIVE |
| Innovation Bakers | Fullerton | CA | 100–499 | LIKELY ACTIVE |
| International Flavor Frangrances Carrollton | Carrollton | TX | 100–499 | LIKELY ACTIVE |
| International Meat Co. | Chicago | IL | — | LIKELY ACTIVE |
| International Spices, LTD. | Fremont | NE | 20–99 | LIKELY ACTIVE |
| Invictus Unlimited | Albuquerque | NM | — | LIKELY ACTIVE |
| Ip Callison and Sons Chehalis | Chehalis | WA | — | LIKELY ACTIVE |
FactoryRegistry lists 15,901 facilities whose primary industry classification is one of the 14 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based sauces, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 14 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 491 establishments reported producing it; the count for 2 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2003075000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
