Manufacturing of canned and bottled vegetable juices

2 INDUSTRIES

Industry	Establishments	Share of industry

Withheld means Census suppressed the figure because publishing it would disclose an individual establishment. The line itself is never suppressed — only the numbers on it.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 25 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Part of Manufacturing of canned, bottled, and fresh fruit juices, nectars, and concentrates

Manufacturing of all other wines, brandy, brandy spirits, and hard cider Manufacturing of beer (nonalcoholic), malt liquors (cans or bottles), and all other malt beverages Manufacturing of cider (excluding hard cider)Manufacturing of frozen concentrated juices and frozen citrus pulp, excluding orange juice Manufacturing of frozen concentrated orange juice, consumer and institutional Manufacturing of wines, white, red, and rose grape, other fruit and berry, 14 percent or less alcohol content

Industries

Food Manufacturers All product lines

NAPCS collection code 2004025000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.