Manufacturing of lamb
5,182 FACILITIESCensus designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Hogs Galore FLP | Philipsburg | PA | — | LIKELY ACTIVE |
| Hoja Foods | Sacramento | CA | — | LIKELY ACTIVE |
| Holiday Meats of New Jersey, Inc. | Little Silver | NJ | — | LIKELY ACTIVE |
| Holy Pierogies | Wolcott | CT | — | LIKELY ACTIVE |
| Home Food Services of PA, Inc., DBA Agostino Foods | Fallsington | PA | — | LIKELY ACTIVE |
| Homefront Meats INC | Inverness | IL | — | LIKELY ACTIVE |
| Homestyle Direct | Lewisburg | TN | — | LIKELY ACTIVE |
| Home Taste Food, Inc. | Norwood | MA | — | LIKELY ACTIVE |
| Hometown Meat Market LLC | Scottsboro | AL | — | LIKELY ACTIVE |
| Hometown Sausage Kitchen | East Troy | WI | — | LIKELY ACTIVE |
| Honest Cut Meats LLC | Ellensburg | WA | — | LIKELY ACTIVE |
| Hong Chang Corp | Santa Fe Springs | CA | — | LIKELY ACTIVE |
| Hooks Distribution USA, LLC | Bennettsville | SC | — | LIKELY ACTIVE |
| Hopkins Poultry Co., Inc. | Browns Summit | NC | — | LIKELY ACTIVE |
| Hormel Food | Algona | IA | 100–499 | LIKELY ACTIVE |
| Hormel Foods Corporation | Austin | MN | — | LIKELY ACTIVE |
| Hormel Foods Operations, LLC | Papillion | NE | — | LIKELY ACTIVE |
| Horton's Quality Meats | Springfield | GA | — | LIKELY ACTIVE |
| Hoskie Co. Inc. | Brooklyn | NY | — | LIKELY ACTIVE |
| Hot Tamale Heaven | Greenville | MS | — | LIKELY ACTIVE |
| House Of Sausage | Kansas City | KS | — | LIKELY ACTIVE |
| House of Solomon, LLC | Brooklyn | NY | — | LIKELY ACTIVE |
| Houston Portwall St Plant | Houston | TX | 500+ | LIKELY ACTIVE |
| Houston Sausage Inc. | Houston | TX | — | LIKELY ACTIVE |
| Howdysnax | Bushnell | FL | — | LIKELY ACTIVE |
FactoryRegistry lists 5,182 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
