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Manufacturing of lamb

5,182 FACILITIES

Census designationManufacturing of lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage

FacilityCityStateEmployeesStatus
Hogs Galore FLPPhilipsburgPA LIKELY ACTIVE
Hoja FoodsSacramentoCA LIKELY ACTIVE
Holiday Meats of New Jersey, Inc.Little SilverNJ LIKELY ACTIVE
Holy PierogiesWolcottCT LIKELY ACTIVE
Home Food Services of PA, Inc., DBA Agostino FoodsFallsingtonPA LIKELY ACTIVE
Homefront Meats INCInvernessIL LIKELY ACTIVE
Homestyle DirectLewisburgTN LIKELY ACTIVE
Home Taste Food, Inc.NorwoodMA LIKELY ACTIVE
Hometown Meat Market LLCScottsboroAL LIKELY ACTIVE
Hometown Sausage KitchenEast TroyWI LIKELY ACTIVE
Honest Cut Meats LLCEllensburgWA LIKELY ACTIVE
Hong Chang CorpSanta Fe SpringsCA LIKELY ACTIVE
Hooks Distribution USA, LLCBennettsvilleSC LIKELY ACTIVE
Hopkins Poultry Co., Inc.Browns SummitNC LIKELY ACTIVE
Hormel FoodAlgonaIA100–499 LIKELY ACTIVE
Hormel Foods CorporationAustinMN LIKELY ACTIVE
Hormel Foods Operations, LLCPapillionNE LIKELY ACTIVE
Horton's Quality MeatsSpringfieldGA LIKELY ACTIVE
Hoskie Co. Inc.BrooklynNY LIKELY ACTIVE
Hot Tamale HeavenGreenvilleMS LIKELY ACTIVE
House Of SausageKansas CityKS LIKELY ACTIVE
House of Solomon, LLCBrooklynNY LIKELY ACTIVE
Houston Portwall St PlantHoustonTX500+ LIKELY ACTIVE
Houston Sausage Inc.HoustonTX LIKELY ACTIVE
HowdysnaxBushnellFL LIKELY ACTIVE

FactoryRegistry lists 5,182 facilities whose primary industry classification is one of the 2 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced lamb, mutton, and other meat, including horsemeat for human consumption (excluding beef, veal, or pork), fresh and frozen cuts and variety meats (edible organs), not canned or made into sausage, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 2 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported, where 133 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of processed poultry and small game (ducks, geese, rabbits, etc.), canned, cooked, smoked, or dehydrated, containing 20 percent or more poultry or small game meat (including poultry offal, frankfurters, sausages, hams, etc.)Manufacturing of pork, processed or cured, including sweet-pickled, dry-cured, dry salt, smoked hams and picnics, bacon, boiled ham, barbecue pork, and other cooked pork, not canned or made into sausage
Industries
Food ManufacturersAll product lines

NAPCS collection code 2000325000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.