Manufacturing of natural cheese
4,874 FACILITIESCensus designationManufacturing of natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese
| Facility | City | State | Employees | Status |
|---|---|---|---|---|
| Violet Sanford Holdings, LLC | Sanford | NC | — | LIKELY ACTIVE |
| Viva Burrito Development Corporation | Tucson | AZ | — | LIKELY ACTIVE |
| VSC Holdings, LLC | Hinesburg | VT | — | LIKELY ACTIVE |
| Wa317940135 - Empire Packing Company LLP | Olympia | WA | — | LIKELY ACTIVE |
| W. A. Bean and Sons, INC. | Bangor | ME | — | LIKELY ACTIVE |
| Walker's Food Products Co. | North Kansas City | MO | — | LIKELY ACTIVE |
| Walmart Manufacturing Meat Processing Plant #11269 | Olathe | KS | — | LIKELY ACTIVE |
| Walsh Meat Packing CO | Pigeon | MI | — | LIKELY ACTIVE |
| Wayne Distribution Center | Vernon | CA | — | LIKELY ACTIVE |
| Wei-Chaun U.S.A. Inc | Murfreesboro | TN | — | LIKELY ACTIVE |
| Wei-Chuan USA, Inc. | Bell Gardens | CA | — | LIKELY ACTIVE |
| Weimar Plant | Weimar | TX | 100–499 | LIKELY ACTIVE |
| Werner Gourmet Meat Snacks INC | — | OR | — | LIKELY ACTIVE |
| West Best Foods, INC. | Las Vegas | NV | — | LIKELY ACTIVE |
| Westin Packaged Meats | Fairbury | NE | 100–499 | LIKELY ACTIVE |
| Westlake Food Corporation | Santa Ana | CA | — | LIKELY ACTIVE |
| West Michigan Beef CO LLC | Hudsonville | MI | — | LIKELY ACTIVE |
| W & G Marketing CO. INC. | Jewell | IA | — | LIKELY ACTIVE |
| Whiskey Hill Smokehouse LLC | Hubbard | OR | — | LIKELY ACTIVE |
| White Barn Processing, LLC | Monroe City | MO | — | LIKELY ACTIVE |
| Wholesome Foods INC - Edinburg | Edinburg | VA | — | LIKELY ACTIVE |
| Windsor Quality Foods | Lampasas | TX | — | LIKELY ACTIVE |
| Winter Garden Quality Foods, INC. | New Oxford | PA | — | LIKELY ACTIVE |
| Wisconsin River Meats | Mauston | WI | — | LIKELY ACTIVE |
| Wolverine Packing Co. | Detroit | MI | — | LIKELY ACTIVE |
FactoryRegistry lists 4,874 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.
The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 3 establishments reported producing it.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
The Economic Census files this product line under no broader line.
NAPCS collection code 2000900000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.
