FactoryRegistry

Manufacturing of natural cheese, lowfat, excluding cottage cheese, shipped in commercial packages or containers, or in bulk

NAPCS COLLECTION CODE 2000900012

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 93 establishments reported producing it.

That is a count of establishments by industry. It says how many establishments in each industry reported this product line; the Economic Census publishes these figures as industry totals and never as a list of plants. The largest share Census published for any one industry is 16.5% of that industry’s establishments.

Industries that reported it

IndustryEstablishmentsShare of industryIn the register
3115139316.5%Facilities in this industry

Withheld means Census suppressed the figure because publishing it would disclose an individual establishment. The line itself is never suppressed — only the numbers on it.

Facilities in that industry

FactoryRegistry lists 608 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced natural cheese, lowfat, excluding cottage cheese, shipped in commercial packages or containers, or in bulk, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

Whitehall Specialties
Slippery Rock, PA
UNVERIFIED311513
Whitehall Specialties, INC.
Whitehall, WI
UNVERIFIED311513
Whitehall Specialties, INC.
Hillsboro, WI
UNVERIFIED311513
Willamette Valley Cheese Company
Salem, OR
UNVERIFIED311513
Wisconsin Cheese Group
Monroe, WI
UNVERIFIED311513
Wohlt Cheese Corporation
New London, WI
UNVERIFIED311513
Woodlawn Creamery, LLC
West Pawlet, VT
UNVERIFIED311513
Zivney Cheese INC
Minonk, IL
UNVERIFIED311513

Part of Manufacturing of natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese

The Economic Census files this product line under Manufacturing of natural cheese (cheddar, Swiss, Italian, brick, cream, grated, dried, etc.), excluding cottage cheese. These are the other lines it groups:

Manufacturing of process cheeseManufacturing of natural cheese, excluding lowfat and cottage cheese, shipped in commercial packages or containers, or in bulkManufacturing of natural cheese, excluding lowfat and cottage cheese, shipped in consumer packages or containersManufacturing of cottage cheese (including bakers', pot, and farmers' cheese)Manufacturing of natural cheese, lowfat, excluding cottage cheese, shipped in consumer packages or containers

Related

Food ManufacturersAll product lines

Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.