Manufacturing of cookies
10 INDUSTRIESCensus designationManufacturing of cookies, wafers, and ice cream cones and cups (excluding frozen)
| Industry | Establishments | Share of industry |
|---|---|---|
| Retail Bakeries 311811 | 3,768 | 50.1% |
| Cookie and Cracker Manufacturing 311821 | 347 | 77.8% |
| Commercial Bakeries 311812 | 194 | 6.6% |
| All Other Miscellaneous Food Manufacturing 311999 | 19 | 2.3% |
| Confectionery Manufacturing from Purchased Chocolate 311352 | 13 | 1.3% |
| Nonchocolate Confectionery Manufacturing 311340 | 12 | 2.1% |
| Frozen Cakes, Pies, and Other Pastries Manufacturing 311813 | 12 | 4.8% |
| Perishable Prepared Food Manufacturing 311991 | 8 | 0.8% |
| Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour 311824 | 5 | 1.2% |
| Breakfast Cereal Manufacturing 311230 | Withheld | Withheld |
Withheld means Census suppressed the figure because publishing it would disclose an individual establishment. The line itself is never suppressed — only the numbers on it.
The U.S. Census Bureau recorded this product line in 10 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 4,378 establishments reported producing it; the count for 1 of those industries was withheld.
These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.
NAPCS collection code 2001575000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.