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Manufacturing of liquid beverage bases, concentrates, and syrups

3,312 FACILITIES
FacilityCityStateEmployeesStatus
Food Exchange Llc, theCarlsbadCA— ACTIVE
Frazier's Que LLCVan AlstyneTX— ACTIVE
Freaky Ferments LLCFort WorthTX— ACTIVE
Freddie Lees Gourmet Sauces LLCSaint LouisMO— ACTIVE
Freedom Pickles USA INCCitraFL— ACTIVE
Genuine Local, LLCLaconiaNH— ACTIVE
Giorgio Foods INCBlandonPA— ACTIVE
Giving Youth a Chance, Initative (gyac)MemphisTN— ACTIVE
Global Foods International, INC.Schiller ParkIL— ACTIVE
Global Prepare LLCHarrisonburgVA— ACTIVE
Gluten Free Please, LLCSioux FallsSD— ACTIVE
Good2go Veggie, LLCMidlothianIL— ACTIVE
Grace Elderberry CO LLCWilloughbyOH— ACTIVE
Green Pack of Puerto Rico INCCorozalPR— ACTIVE
Green Plan-it, LLCLake WylieSC— ACTIVE
Greif INCDelawareOH— ACTIVE
Harco Distributors INCHavre De GraceMD100–499 ACTIVE
Harvest Farms Solutions, INC.LancasterCA— ACTIVE
Hashem and Gelt Partners LLCOakland ParkFL— ACTIVE
Hawkins Famous Fish & More LLCFort WayneIN— ACTIVE
Healthy on You, LLCDel MarCA— ACTIVE
Heat Hydration LLCCape ElizabethME— ACTIVE
Homemade Foods LLCBelvidereIL— ACTIVE
Hope & MainWarrenRI— ACTIVE
Hope & Main ProvidenceProvidenceRI— ACTIVE

FactoryRegistry lists 3,312 facilities whose primary industry classification is one of the 4 industries above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced liquid beverage bases, concentrates, and syrups, in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 4 US manufacturing industries in the 2022 Economic Census, as the most specific line those industries reported. At least 11 establishments reported producing it; the count for 1 of those industries was withheld.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of perishable prepared foods, not frozen or canned, including salads, sandwiches, fresh vegetables and fruits cut and packaged, tofu, fresh pasta products, and meat-substitute burgers, patties, sausages, etc.Manufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based saucesManufacturing of flavoring extracts, emulsions, and other liquid flavors and food colorings (excluding coffee, tea, meat, and fish extracts and synthetic food colorings)Manufacturing of food preparations, not elsewhere classified, such as canned pudding, canned frosting, shredded coconut, honey, pectin, and unpopped popcornManufacturing of breakfast cereal, excluding infant cerealManufacturing of bottled water, non-carbonated, processed or pasteurized, excluding artificially carbonated and sterileManufacturing of flavoring agents (excluding chocolate and soft drink flavoring syrups), for fountain, ice cream, and home beverage useManufacturing of other chips and sticks (hard pretzels, popped popcorn (excluding candied), etc.), excluding crackers, soft pretzels, and nutsManufacturing of soft drinks, non-carbonatedManufacturing of ice, manufactured (cubed, crushed, etc.), including can or blockManufacturing of roasted or decaffeinated coffee, including whole bean, ground, and ground mixtures (mixed with grain, chicory, etc.)Manufacturing of canned dry beans, excluding baked beansManufacturing of processed eggs (dried, frozen, or liquid)Manufacturing of vinegar
Industries
Food ManufacturersAll product lines

NAPCS collection code 2003255000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.