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Manufacturing of processed eggs

4,855 FACILITIES

Census designationManufacturing of processed eggs (dried, frozen, or liquid)

FacilityCityStateEmployeesStatus
Ralph and Paul AdamsBridgevilleDE20–99 ACTIVE
Ralph's Packing Co., INC.PerkinsOK20–99 ACTIVE
RBR Meat Co., Inc.VernonCA1–19 ACTIVE
R C Fine Foods, INC.HillsboroughNJ— ACTIVE
Ready Pac Produce INCIrwindaleCA500+ ACTIVE
Redondo's LLCWaipahuHI— ACTIVE
Request Foods INCHollandMI500+ ACTIVE
Reser's Fine FoodsTopekaKS100–499 ACTIVE
Richelieu FoodsWheelingIL100–499 ACTIVE
Richelieu Foods Beaver DamBeaver DamWI100–499 ACTIVE
Richmond Wholesale Meat, LLCRichmondCA— ACTIVE
Rite Stuff FoodsJeromeID100–499 ACTIVE
Rmh FoodsMortonIL100–499 ACTIVE
Rocca's Italian Foods, INCNew CastlePA— ACTIVE
Roger Wood Foods (2)SavannahGA100–499 ACTIVE
Roncadin INCVernon HillsIL20–99 ACTIVE
Rosina Food Products - ClintonWest SenecaNY100–499 ACTIVE
Rudolph Foods Company BeaumontBeaumontCA100–499 ACTIVE
Ruiz Food Products INCQuinbySC500+ ACTIVE
Ruiz Foods Product, INC.DenisonTX500+ ACTIVE
Sadlers SmokehouseHendersonTX100–499 ACTIVE
Salumificio G B INCMilfordCT— ACTIVE
San Antonio PackingSan AntonioTX20–99 ACTIVE
Saugatuck KitchensStratfordCT20–99 ACTIVE
Schwans Mama Rosas LLCSidneyOH100–499 ACTIVE

FactoryRegistry lists 4,855 facilities whose primary industry classification is one of the 1 industry above. This is a list by industry, not a list of makers: Census reports that establishments in these industries produced processed eggs (dried, frozen, or liquid), in the shares shown above, and does not say which establishments. Where a plant’s own website or a federal registry names what that plant makes, it appears on the plant’s own page with the source named.

The U.S. Census Bureau recorded this product line in 1 US manufacturing industry in the 2022 Economic Census, as the most specific line that industry reported, where 3 establishments reported producing it.

These are counts of establishments by industry: the Economic Census publishes them as industry totals and never as a list of plants.

Related lines
Manufacturing of perishable prepared foods, not frozen or canned, including salads, sandwiches, fresh vegetables and fruits cut and packaged, tofu, fresh pasta products, and meat-substitute burgers, patties, sausages, etc.Manufacturing of prepared sauces, including mustard, Worcestershire, soy, horseradish, and other sauces to be used as a condiment to meat, vegetable, and seafood, excluding tomato and meat-based saucesManufacturing of flavoring extracts, emulsions, and other liquid flavors and food colorings (excluding coffee, tea, meat, and fish extracts and synthetic food colorings)Manufacturing of food preparations, not elsewhere classified, such as canned pudding, canned frosting, shredded coconut, honey, pectin, and unpopped popcornManufacturing of breakfast cereal, excluding infant cerealManufacturing of bottled water, non-carbonated, processed or pasteurized, excluding artificially carbonated and sterileManufacturing of flavoring agents (excluding chocolate and soft drink flavoring syrups), for fountain, ice cream, and home beverage useManufacturing of liquid beverage bases, concentrates, and syrupsManufacturing of other chips and sticks (hard pretzels, popped popcorn (excluding candied), etc.), excluding crackers, soft pretzels, and nutsManufacturing of soft drinks, non-carbonatedManufacturing of ice, manufactured (cubed, crushed, etc.), including can or blockManufacturing of roasted or decaffeinated coffee, including whole bean, ground, and ground mixtures (mixed with grain, chicory, etc.)Manufacturing of canned dry beans, excluding baked beansManufacturing of vinegar
Industries
Food ManufacturersAll product lines

NAPCS collection code 2003400000. Source for the product line, the establishment counts and the shares: U.S. Census Bureau, 2022 Economic Census (ECNNAPCSIND2022). Federal source data is public domain. Facility records are compiled separately by FactoryRegistry and carry their own sources.