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Food Manufacturing

31,198 FACILITIESAll Census product lines →

NAICS 311

The Food Manufacturing industry, as defined by NAICS 311, had an annual payroll of about $108.5 billion according to the Bureau of Labor Statistics in 2024. The Bureau of Labor Statistics counted 42,010 establishments in the Food Manufacturing industry across the United States in 2024. This register lists 31,198 facilities in the United States.

SUMMARIZED FROM THE FEDERAL FIGURES ON THIS PAGE

Map, cities and product lines

Where these plants are56 STATES

Bars are drawn against California, the largest, rather than against the national total.

California4,649
Texas1,653
Illinois1,561
Pennsylvania1,353
New York1,274
Wisconsin1,171
Florida1,133
Minnesota915
Washington913
Georgia894
New Jersey869
Ohio849
North Carolina805
Missouri781
Michigan776
Oregon760
Iowa634
Colorado595
Massachusetts572
Virginia567
Indiana548
Tennessee490
Arkansas450
Nebraska448
Puerto Rico444
Kansas435
Kentucky416
Maryland412
Utah397
Alabama388
Louisiana310
Alaska287
Oklahoma287
South Carolina285
Idaho278
Mississippi271
Arizona267
Hawaii216
Nevada209
Connecticut203
Maine196
Vermont168
South Dakota162
New Mexico154
North Dakota143
Montana134
Rhode Island96
West Virginia96
Delaware84
New Hampshire82

Search all 31,198 facilities

Common questions

How many food manufacturing facilities are in the United States?

As of SEP 2026, FactoryRegistry lists 31,198 food manufacturing facilities (NAICS 311) across 56 states, compiled from EPA, OSHA and Census records.

Which state has the most food manufacturing facilities?

California, with 4,649 facilities listed.

How many food manufacturing facilities are still operating?

16,357 of the 31,198 listed carry a recent operating signal in federal data — the register's Active or Likely active status. The rest are listed from their filings alone, which is a gap in the federal record rather than evidence that a plant has closed.